Cooking Class: Cooking Without Food Scraps

Learn to cook without food scraps and reduce food waste in this informative cooking class with Chef Jenn. You'll learn tips for using every part of a plant or ingredient to minimize and even eliminate food scraps in your kitchen. First, you'll deconstruct a beet into the root, stem and leaves to compose a salad topped with balsamic and blueberries. Then, you'll prepare a hearty portobello "steak" with vegetables, using every part of the vegetable in your dish. For dessert, you'll bake fragrant orange spice cupcakes. 


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Beet and Goat Cheese Salad

With pistachios, mesclun greens, balsamic and blueberries


Black Pepper Portobello Steak

With broccoli, Parmesan, baby potatoes, cream and vegetable stock


Orange Spice Cupcakes

With flour, sugar, oil, eggs, butter and cream


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • Labels Vegetarian, Beginner, Healthy, Gourmet, Fun

Reviews Guests Left For Other Experiences

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Christopher

09 Jan 2024

Such a fun night with Chef Jenn! My wife and I thoroughly enjoyed the evening!

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Terry

23 Dec 2023

Had a great time and the pot stickers were delicious! But I never got the recipe!

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Valerie

19 Dec 2023

Chef Jen is amazing! Knows food, science and fun!!

$ 99.99 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Jenn
Chef Jenn Verified chef

With over 15 years of culinary experience, Chef Jenn specializes in plant-based cooking as a personal chef, caterer and culinary instructor. A classically-trained chef, she has worked in kitchens across the globe, gleaning valuable knowledge and inspiration from regions in Italy, Australia and the United States. She has even served as a chef in Michelin-starred restaurants in New York City. Let Chef Jenn inspire and enlighten you with her vast culinary know-how!

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