Cooking Class: Classic Italian Gnocchi and Gnudi
Take a lesson in a duo of unique Italian pastas with this hands-on class from Chef Yapo. It's your chance to add a few new options to your personal cookbook! Start things off by putting together a crisp spinach and tomato salad topped with feta and homemade lemon vinaigrette. Then, it's the main course: gnocchi and gnudi bolongnese, robed in silky gorgonzola sauce and served with slices of garlic baguette. Finish up with a refreshing blueberry sorbet for dessert.
Spinach, heirloom tomato and feta salad with lemon vinaigrette
Gorgonzola gnocchi and gnudi bolognese with roasted garlic baguette
Dolce Blueberry Sorbet
- Minimum Guests 2
- Maximum Guests 14
- Event Duration 2.5 hours
- Activity Level
- LabelsPasta Making, Date Night, Italian, Holiday, Valentine's, Vegetarian
Classpop! guest reviews for other experiences with Chef Yapo
25 May 2023
Excellent sushi making class, thank you chef!
05 May 2023
The class was good. But i didnt like how it was two set of groups making the rolls. The 2nd group had to use the same vinegar for rice and same sheets. Class needs to be smaller and using clean materials. He also didnt encourage for ppl to go was their hands before. Class was two short. Wish we were able to cut the ingredients and cut the sushi. I feel that all i did was put rice and rolled. I expected to do the entire roll completely. From the cutting to prepping…
19 Mar 2023
Super fun and insightful class!
$ 99 Per person
all-inclusive: 2.5-hour class, meal and taxes.
Event location: San Diego
Chef travels to your location
Meet your chef
With a lifelong love of all things culinary, Chef Yapo mastered his craft at the San Diego Culinary Institute. With a strong passion for discussions around food, he now focuses on one-on-one opportunities to share his expertise and high-quality cuisine. Since 2009, Chef Yapo has brought elevated, unique fusion recipes to the table, with a focus on organic, local ingredients.
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