Cooking Class: Effortless Indian Cuisine

Discover how to simplify Indian cuisine in this cooking class with Chef Pravy. You'll learn how to use key ingredients and culinary techniques that make this seemingly daunting fare a favorite to prepare. Start with a fruit chaat and a rich eggplant sabzi. Your entrée is a savory shahi paneer with cream and a fragrant blend of garam masala. Pair this with basmati rice and homemade chapati flatbread. Dessert is a sweet portion of seviyan prepared with vermicelli, saffron and roasted nuts. 


Fruit Chaat 

With mixed fruit and spices

Eggplant Sabji 

With onions, tomato and spices

Shahi Paneer 

With heavy cream, tomato paste and garam masala

Basmati Rice and Homemade Chapati


With vermicelli, whole milk, sugar, saffron and roasted mixed nuts

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Vegetarian, Beginner, Date Night, Indian, Holiday, Valentine's, Mother's Day

Classpop! Guest Reviews for this experience

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14 Nov 2023

The Classpop cooking with Chef Pravy was an evening of fun, entertainment, learning, hands on cooking and a great dinner! Thank you Chef! I will be back for another class soon!

Classpop! Guest Reviews for other experiences with Chef Pravy

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19 May 2023

It’s was a wonderful time. I booked this as a surprise for my husband’s birthday and he loved it. Chef Pravy was very welcoming when we first walked in and she kept an awesome vibe through the whole experience.

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12 Mar 2023

My wife and I had a really fun time and learned a lot. The food we made was amazing and definitely recommend for a fun date night!

$ 85 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Pravy
Chef Pravy Verified chef

Chef Pravy has been cooking since the age of 16, learning her way around the kitchen while cooking for her family and helping out in her uncle's restaurant. Today, Chef Pravy puts her gourmet experience to use as a caterer, private chef and teacher, where she shares her love of cooking with her students. Her interactive cooking courses highlight the charm and bounty of authentic Indian cuisine, as well as other delicious global dishes.

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