Cooking Class: Explore French Bistro Cuisine
Craft an elegant French meal in this hands-on cooking class with Chef Satish.
Start the meal by simmering a creamy asparagus soup, seasoned with aromatic shallots. Next, learn how to perfectly grill a filet mignon until juicy and tender. Make a marinade of rosemary and wine for a rich flavor throughout the steak. Whip up a creamy quinoa side dish with Parmesan and garlic and a seasonal vegetable medley sautéed in olive oil and herbs to serve as sides. End the meal with a zesty lemon tart in a flaky pastry crust for dessert. Book your spot today!
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Creamy Asparagus Soup
With asparagus, cream, butter and shallots
Filet Mignon Wrapped in Bacon Flavor
Marinated with rosemary and red wine
With beef tenderloin, bacon, rosemary, red wine and garlic
Creamy Parmesan Cheese & Garlic Quinoa
With quinoa, Parmesan cheese, garlic, butter and cream
Vegetable Medley
With seasonal vegetables, olive oil and herbs
Lemon Tart
With lemon juice, lemon zest, eggs, sugar and pastry
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 20
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Date Night, French, Baking, Cake Baking, Adult
Outside Reviews for Chef Satish
Silvia
23 Feb 2026
Chef Satish is an exceptional chef who brings global flavors and refined creativity to every table. Every menu is thoughtfully designed to deliver a memorable and elegant culinary experience.
Event location: Baltimore
Chef travels to your location
With more than three decades of culinary experience, Chef Satish brings depth, precision and passion to every class. His background spans kitchen leadership, operations, menu development and team training, shaping a well-rounded and thoughtful approach to hospitality. Guided by creativity, cultural influence and bold flavors, he crafts memorable dining experiences, from intimate romantic dinners to refined family celebrations and high-profile events. Join Chef Satish for a hands-on class and discover techniques rooted in tradition and elevated with expertise.
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