Cooking Class Seasonal Lunchtime Selections

Chef James

Verified Chef

Chef James

4.4 (12 reviews)

San Francisco

4 hours
6 to 10 (public class)
$223.99 (all inclusive)
What You’ll Do

In this eye-opening cooking class with Chef James, you'll go behind the scenes and shop for ingredients at Ferry Plaza Farmer's market before preparing a gourmet lunch. You'll learn how to choose the freshest meats, seafood and produce using seasonal options as a guide. Then, you'll use what you've shopped for to create a delicious meal in Chef James' home kitchen. A unique opportunity to discover how a meal comes together from start to finish!


MENU


Market Tour Menu 

With seasonal and locally-sourced protein and produce based on guest preference


Drinks 

Guests are welcome to bring beer or wine to enjoy during class



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef James.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Perfect for birthday, team building and bachelorette parties.
YOUR CHEF
Chef James

Verified Chef

Chef James

4.4 (12 reviews)

San Francisco

Cooking is an obvious passion for Chef James; he loves few things more than throwing dinner parties and creating exciting dishes for his guests. He offers an array of culinary services, including cooking class parties, private dinners and catered events, featuring Italian- and Spanish-inspired dishes that use the highest quality locally grown and artisan ingredients.
$223.99

This class does not have any dates.

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