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Traditional Korean Dinner

Cooking Class Traditional Korean Dinner

Verified Chef

Chef Fumiko

4.8 (14 reviews)

Seattle

2 hours

2 to 6 (public class)

$123.99 (all inclusive)

What You’ll Do

In this hands-on cooking class with Chef Fumiko, you'll learn fundamental skills to create an array of traditional Korean cuisine.

Chef Fumiko will begin with a light and spicy tofu and chicken soup garnished with savory mushrooms. For your main course, you'll learn how to create a trendy bibimbap bowl filled with a delectable variety of foods, including egg, spinach, bean sprouts, daikon, garlic and sesame oil. You'll also learn to make a refreshing cucumber salad to pair with your entrée.

MENU

Vegetarian options available

Spicy Tofu and Chicken Soup

With mushrooms

Bibimbap

With beef or fried tofu, egg, spinach, sprouts, daikon, garlic and sesame oil

Cucumber Salad

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Fumiko.

Chef techniques and practical tips you will use long after class.

All ingredients and tools are provided plus you enjoy your meal at the end of class.

Looking for a gift? Traditional Korean Dinner makes a perfect experience gift.

Where You’ll Be

Chef’s Place

Seattle

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Fumiko

4.8 (14 reviews)

Seattle

Educated at the Tokyo Sushi Academy, Japan native Chef Fumiko is a professional sushi chef and certified sake sommelier who creates healthy Asian-style fare. She believes anyone who's willing to work at it can learn to cook amazing food and invites you to elevate your skills and your knowledge of Asian cuisine with her informative classes!

View all of Chef Fumiko’s Experiences >

$123.99

Price details

All-inclusive: 2-hour class, meal and fees.

Date

Sat, Nov 21

Time

11:00am

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

It was super fun class. Chef Fumiko made it so enjoyable and the people attending the event with me were so nice. I definitely will take another class from Chef Fumiko.

- Terri

For experiences with Chef Fumiko

Everybody in my party had an absolute wonderful time!! We wanna thank Fumiko for initiating us into the wonderful world of sushi making!! We are going to have a sushi making party very soon. Thank you very much.

- Mike

Great experience and so insanely delicious! Accommodations were made for our vegetarian attendee which she loved. Chef Fumiko helped my husband one-on-one who is a beginner. I will try these recipes at my home. Highly recommend.

- Lila

There was a mix up and Chef Fumiko didn't know I requested a vegetarian option and she was able to pivot and make it happen last minute! We learned a lot and had a lot of fun!!

- Kaitie

The class was well organized, the food was delicious, Chef Fumiko was knowledgable and informative, and the environment was fun and friendly. Now we're enjoying repeating the recipes at home!

- Mark