Cooking Class: Make Traditional Bread

1 review

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Premium

While the process may seem daunting, making bread only takes a few simple ingredients that you probably already have in your pantry and in this hands-on cooking class with Chef Jojo, you’ll learn how to whip up a loaf yourself. First, you will learn how to use a hearth to produce the perfect rustic loaf with an airy interior and crisp crust. Next, you will prepare a sandwich bread that is sure to elevate your weekly lunches.

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Artisan Hearth Bread

With water, flour, yeast and salt

Sandwich Bread

With water, flour, yeast and salt

Minimum Guests 2
Maximum Guests 6
Event Duration 2.5 hours
Activity Level
Activity Level
LabelsGroup, Beginner, Baking, Bread Making
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Outside Reviews for Chef Jojo

Silvia

23 Feb 2024

Bread, cake, cookies....all baked goods make me so happy and learning how to bake is such a wonderful and fulfilling feeling. Chef Jojo is a great teacher. Technique, ingredients, measurements, temperature......all important factors influencing the outcome of a bake and under Chef Jojo's expertise and tips and tricks the result is amazing!

$ 185 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Meet your chef

Chef Jojo

New chef

1 review

Step into the world of culinary excellence with Chef Jojo, a seasoned artisanal baker whose passion for the craft ignited in 2019. With the establishment of her prestigious baking academy, Chef Jojo has solidified her reputation as a luminary in the field, showcasing unmatched expertise and world-class skill. Whether it's crafting the perfect sourdough loaf with a crispy crust and airy interior or conjuring up intricate pastries, Chef Jojo's creations are a testament to her boundless creativity and meticulous attention to detail.

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