Cooking Class: Classic Indonesian Dishes

In this hands-on cooking class with Chef Titik, you'll learn how to prepare an impressive five-course Indonesian spread, authentic to the country. 

First, you'll start with a healthy sayur urap Indonesian salad with shredded coconut, and bold shrimp and potato in balado sauce. Then, you'll learn how to make a spicy and hearty beef rendang, a classic beef stew, paired with a fragrant nasi kuning yellow rice with lemongrass and coconut milk. End class with an exotic Indonesian bread pudding with vanilla ice cream and mango-berry compote


Sayur Urap 

 Indonesian salad with shredded coconut

Shrimp and Potato in Balado Sauce 

With chili, tomato, onion, garlic and tamarind

Beef Rendang

Nasi Kuning 

 Yellow rice with lemongrass and coconut milk

Indonesian Bread Pudding 

 With vanilla ice cream and mango-berry compote

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
  • LabelsGroup, Date Night, Fun, Asian
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for other experiences with Chef Titik

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09 May 2022

TLDR: Very kind and thoughtful host. Great food and recipes. Unique experience. Highly recommend Truthfully it wasn't what I expected - I imagined a class with a bunch of stations. It's actually at the Chefs home, very intimate and cool. Due to one kitchen it's not quite as hands on as I would have liked being a big cook already, however when moving past my expectations - Chef Titik is incredibly knowledgeable, a gracious host and works very hard. She put together an impressive menu and gave us her 'secret' tips. She's a lovely conversationalist and interesting person too. The recipes are for seemingly challenging/out of touch dishes and she makes them accessible for the home cook.

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27 Mar 2022

Chek Titik was amazing. Very personable, knowledgeable, and the food was absolutely delicious. She welcomed us into her home with open arms and treated us like family. Would definitely do another class with her!

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19 Mar 2022

Chef Titik is absolutely amazing!!!! I could not recommend her class enough. We took the Latin American class and made tacos, empanadas, and paella. Everything was beyond delicious and she’s so kind. 10/10!!!!

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Event location: Chicago

Chef’s Place

Exact location is provided after booking.

Meet your chef

Chef Titik
Chef Titik Verified chef

Chef Titik's proud Indonesian heritage informs her life as much as her cooking. A graduate with honors from the Art Institute of California with degrees in culinary art, baking and pastry art, she hopes to impart her passion for food to her students as they learn to create incredible meals in a variety of cuisines ranging from Italian to Indian and beyond.

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