Cooking Class Master Pizza Making

In this cooking class, you’ll learn how to make the most of your new pizza oven while building the skills behind a truly great pie.
Chef Logan

Verified Chef

Chef Logan

4.7 (49 reviews)

Calgary

2.5 hours
2 to 10 (public class)
CAD $163.99 (all inclusive)
What You’ll Do

From managing heat and preparing dough to shaping, topping and baking your pizza, you’ll discover the essential techniques that turn simple ingredients into a crisp, flavorful masterpiece. You’ll start with fire-roasted bruschetta topped with homemade ricotta before creating your own custom pizza with delicious sauces like classic marinara and jalapeño cream, which can be made mild if you prefer. For dessert, you’ll prepare grilled peaches with mascarpone and honey for a sweet, smoky finish. By the end of class, you’ll feel ready to fire up your oven with confidence and impress everyone at your next pizza night. Book your spot today!


MENU


Fire-Roasted Bruschetta

With homemade Ricotta, locally grown tomatoes and garlic


Homemade Pizza

Chef's selection

With the Chef's choice of toppings


Pizza Sauces

Marinara or Jalapeño cream sauce (can be made not spicy)


Grilled Peaches

With mascarpone and honey



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pizza making from Chef Logan.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Looking for a gift? Master Pizza Making makes a perfect experience gift.
Where You’ll Be
Chef travels to your location
Calgary
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YOUR CHEF
Chef Logan

Verified Chef

Chef Logan

4.7 (49 reviews)

Calgary

Chef Logan is an experienced chef with a number of titles under his belt, from executive chef to director of team building exercises for a world-renowned food company. Chef Logan's background spans a diverse array of cuisines, although his specialty is Italian food. He prides himself on his homemade pizza, which he loves to share with his students. Not only does Chef Logan work with aspiring chefs of all abilities but also of any dietary persuasion, as he can easily accommodate allergies and intolerances.
CAD $163.99
Price details

All-inclusive: 2.5-hour class, meal and fees.

Date
Tue, Nov 10
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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