Cooking Class: Mastering Signature Dishes From Mexico
Join Chef Logan for a fun and interactive cooking class featuring the vibrant colors and textures of traditional Mexican recipes. Learn how to prepare homemade tortilla chips and whip up fresh guacamole using a mortar and pestle. Next, you'll prepare steak for carne asada street tacos. Make a spicy salsa verde with tomatillos, white onions and jalapenos. Pair with cilantro lime rice. For dessert, fry crispy churros to dip in a caramelized milk sauce.
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Mortar and Pestle Guacamole
With cumin seeds, flaky sea salt and homemade tortilla chips
Carne Asada Street Tacos
With soy sauce, garlic, lime, homemade corn tortillas, cabbage, Monterey Jack cheese and sour cream
Salsa Verde
With tomatillos, white onions and jalapeños
Cilantro Lime Rice Crispy Churros and Dulce de Leche
With cinnamon, sugar and condensed milk
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Fun, Mexican, Latin
Classpop! Guest Reviews for other experiences with Chef Logan
Jenny
21 Apr 2024
Had such a great time. Chef was very informative & made this a lot of fun.
Jenny
21 Apr 2024
Great time! We loved cooking together from our homes. Nice learning environment and great recipe.
Jenny
21 Apr 2024
We really had a great time! Recipe was great and it was fun & interactive. Definitely do it again.
Event location: Calgary
Chef travels to your location
Meet your chef
Chef Logan is an experienced chef with a number of titles under his belt, from executive chef to director of team building exercises for a world-renowned food company. Chef Logan's background spans a diverse array of cuisines, although his specialty is Italian food. He prides himself on his homemade pizza, which he loves to share with his students. Not only does Chef Logan work with aspiring chefs of all abilities but also of any dietary persuasion, as he can easily accommodate allergies and intolerances.