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making fresh pasta with eggs and flour | Classpop Shot 2

multiple pasta carbonara plates | Classpop Shot 3

Burrata cheese with aged balsamic vinegar | Classpop Shot 4

Canada
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Calgary
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Cooking Classes
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Italian Feast

Cooking Class Italian Feast

Learn how to make an authentic Italian feast in this cooking class with Chef Logan.

Verified Chef

Chef Logan

4.7 (49 reviews)

Calgary

3 hours

2 to 10 (public class)

CAD $139.99 (all inclusive)

What You’ll Do

Begin the class by enjoying a fresh Burrata cheese ball topped with shaved fennel and arugula, drizzled with aged balsamic and served with artisan crackers. Next, combine eggs, 00 flour and olive oil into traditional pasta dough. Master the technique to knead, shape and roll out the dough before cutting it into noodles. After the pasta boils, make an authentic carbonara with savory guanciale and shreds of Parmesan cheese. End the class with a decadent butterscotch budino made with heavy cream and salted caramel for dessert. Book this cooking class today!

MENU

Burrata Ball With Aged Balsamic

With fresh Burrata cheese, artisan crackers, pomegranate, arugula, shaved fennel, aged balsamic vinegar and olive oil

Homemade Pasta

With eggs, olive oil and 00 flour

Fresh Pasta Carbonara

With guanciale, egg yolks and Parmesan cheese

Butterscotch Budino

With heavy cream, salted caramel and vanilla

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making from Chef Logan.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Looking for a gift? Italian Feast makes a perfect experience gift.

Where You’ll Be

Chef travels to your location

Calgary

YOUR CHEF

Verified Chef

Chef Logan

4.7 (49 reviews)

Calgary

Chef Logan is an experienced chef with a number of titles under his belt, from executive chef to director of team building exercises for a world-renowned food company. Chef Logan's background spans a diverse array of cuisines, although his specialty is Italian food. He prides himself on his homemade pizza, which he loves to share with his students. Not only does Chef Logan work with aspiring chefs of all abilities but also of any dietary persuasion, as he can easily accommodate allergies and intolerances.

View all of Chef Logan’s Experiences >

CAD $139.99

Price details

All-inclusive: 3-hour class, meal and fees.

Date

Mon, Oct 26

Time

06:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For experiences with Chef Logan

Make Pasta With Chef Logan at a Local Distillery Review Photo from Cooking Class in Calgary

Lots of great information, technique tips and a delicious end to our afternoon of making pasta.

- Lynne

Chef Logan was amazing. He was patient, explained processes well and very personable.

- Mark

Great time, educational casual and fun

- jason

Chef Logan was great! He was detailed with his instructions, explained the history behind sushi, and made it such a fun experience to be engaged. The sushi was delicious. I would highly recommend this experience. We had a great memorable time.

- Lyndia