Moroccan Cooking Classes in Boulder

Take a culinary journey through modern Persia in this interactive cooking class with Chef Eric.You'll begin by making zeytoon parvardeh, a flavorful Persian dip with pomegranate, olives and walnuts. Next, learn how to prepare a tangy harissa sauce to drizzle over charred cabbage topped with almonds. Finally, you'll make golden tahdig (crispy Persian rice) served with beautifully seasoned chicken kebobs. Chef Eric will be there to guide you every step of th...

Step into a Spanish-inspired cooking class where you'll discover the secrets behind paella and other classic dishes.You'll start by sautéing Kalamata olives with red pepper flakes and cilantro before moving on to the main attraction: a colorful paella. This hearty rice dish is synonymous with Spanish culture and is made with chorizo, bomba rice, a protein of choice, saffron aioli smoked and sweet paprika. To balance the meal, you'll craft a light and cris...

Enjoy an evening of Italian pasta classics in this heartwarming cooking class with Chef Tiff!During this culinary class, you'll recreate much-loved pasta dishes from scratch, using techniques that have been perfected by Italian Nonnas for generations. Start by making roasted eggplant to which you'll give a modern twist with a spicy arrabbiata sauce and creamy ricotta. Of course, the main event is learning to make pasta from scratch, and for this part of th...

Transport yourself to the Middle East for this immersive cooking class. Chef Jay will guide you through a vibrant menu that will infuse your brunch with delicious flavors. Start by preparing muhammara, a smoky roasted red pepper dip made with roasted red peppers, toasted walnuts, garlic, tahini and pomegranate molasses. Then, make shakshuka, a classic dish of poached eggs served in a rich tomato and bell pepper sauce. Follow with khagineh, a Persian pancak...

Join a cooking class that makes pizza-making fun and simple for everyone.Chef Eric will teach you how to prepare the perfect pizza dough and add your favorite toppings for a unique touch. The session starts with a fresh Caprese salad featuring mozzarella, tomatoes and basil. Then, you'll learn how to knead and stretch the dough before adding your choice of toppings to create a delicious pizza. For dessert, indulge yourself with a rich Nutella pizza that is...