Cooking Class: Authentic Italian Pasta
Sun, Jan 17th at 6:00PM
Mon, Jan 18th at 6:00PM
Mon, Jan 18th at 6:00PM
Tue, Jan 19th at 1:00PM
In this hands-on class with Chef Malik, you will learn how to prepare authentic Italian pasta completely from scratch using fresh, high-quality ingredients as well as easy-to-master, time-honored Italian culinary techniques.
After Chef Malik walks you through the pasta-making process step by step, you will then learn how to prepare a creamy, from-scratch Alfredo sauce for your handcrafted Italian pasta. Finally, you will learn how to bring it all together and create a simple, yet stunning presentation garnished with freshly shaved Parmesan and a sprinkling of fresh herbs.
Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
MENU
Authentic Italian Pasta
With semolina and eggs
Homemade Creamy Alfredo Sauce
With cream, garlic, Parmesan cheese, and unsalted butter
- Minimum Guests 1
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
- Restrictions Must be 21 years of age or older to attend.
Classpop! guest reviews for this experience
Tana
12 Mar 2020
Chef Malik was knowledgeable and friendly. I would definitely take another class with him.
Diane
08 Mar 2020
Great experience. Loved that we made the sauce as well as the pasta
Pamela
03 Mar 2020
I really enjoyed the experience. The cooking tips were great. I never knew making a homemade pasta dish could be so simple.
Dawn
03 Mar 2020
The "sauce boss" was great!
Emeralde
29 Feb 2020
Chef Malik was great! Amidst all of the noise. He did a good job of going around to make sure everyone understood how to make the pasta dough...it was great fun, I just wish it wasn’t so loud- maybe in a kitchen too...
Nicole
18 Feb 2020
Chef Malok was great. In saying that, the venue was double booked and it made it hard to fully enjoy the experience.
SAMUEL
15 Feb 2020
Chef Malik was awesome! A great hands on and easy expierence! Perfect date idea!
Jordan
14 Feb 2020
Sauce he made was eh
Jessica
13 Feb 2020
We love Chef Malik! Always does an awesome job!!!!
Bernita
13 Feb 2020
Great chef! Good event. Bad space due to venue booking an event during our class. Not the chefs fault but he made the best of it for us all.
Christa
11 Jan 2020
My daughter and I enjoyed how Chef Malik walked us through the process. He explained how our pasta dough should look and how to fix a problem. My only suggestion would I would have liked a printed recipe so that we can make this at home. Will definitely look for other classes!
Kaitlyn
10 Jan 2020
Great experience
Ashley
06 Jan 2020
We had a great time! Loved Chef Malik! He made it super easy and we definitely plan on making our own pasta at home!
Classpop! guest reviews for other experiences with Chef Malik
Jason
29 Feb 2020
Great idea and history. Acoustics in brewery made it a little difficult to hear and understand the chef, but he adjusted and tried to accommodate. Food was great and he explained some substitutions i never knew about
Laurie
10 Jan 2020
Thank you for an educational evening making homemade curry!
Guest reviews for Chef Malik
Lucile
04 Nov 2019
We had a truly amazing time with Chef Malik!
Christine
04 Nov 2019
An unforgettable evening! Chef Malik showed us how to prepare a delicious curry using freshly ground spices. Yum!
Brenn
04 Nov 2019
I booked Chef Malik for my boyfriend's birthday, and we were both so impressed. He was very knowledgeable in the kitchen, and the food was stunning. Best of all, however, was Chef Malik's stories and wisdom. Will 100% recommend him to my friends.
Lavanita
04 Nov 2019
Chef Malik — what can I say! My husband and I had a fantastic time. We won't forget this experience any time soon!
David
04 Nov 2019
My wife and I would highly recommend Chef Malik — in fact, we've already told a number of our friends about him! Not only did we get to enjoy a fantastic meal, but we had a lot of fun preparing it with him. Thanks so much, Chef!
Jessica
04 Nov 2019
Chef Malik was fantastic! He was very knowledgeable and a great teacher. Would absolutely recommend and are planning to book another cooking experience with him in the future!
Sarah
04 Nov 2019
Chef Malik knocked it out of the park with our Valentine's Day evening! We learned SO much about the science behind the foods we were cooking, the history of some of are favorite dishes (we'll never make Caesar Salad in anything but a wooden bowl again!), and about culinary techniques. Everything was delicious. We'd recommend Chef Malik to all our friends and family. We appreciate all the hard work and effort that went into making this night special.
jack
04 Nov 2019
Chef Malik was thoughtful and prepared. The food was good and the conversation was memorable
Sean
04 Nov 2019
The family had a pleasant evening with Chef Malik! Thank you for the hospitality!
Nicole
04 Nov 2019
A+ effort! He was enjoyable to learn from and provided us with a lot of good tips. This class was truly a memory we will carry with us for years. Thanks Chef Malik!
$75
$
45
Per person
all-inclusive: 2-hour class, meal and taxes.
This class does not have any dates.
View Similar ClassesMeet your chef
New chef
After graduating with a degree in culinary arts from Le Cordon Bleu, Chef Malik went on to work in some of the most renowned restaurants in the greater Washington D.C. area as well as build a stellar reputation as a personal chef. Now, known as "The Sauce Boss," Chef Malik spent the past several years creating his own line of gourmet spices and sharing his culinary wisdom with everyone from professional chefs to home cooks.
Event location: Baltimore
