Cooking Class: Authentic Italian Pasta

In this hands-on class with Chef Malik, you will learn how to prepare authentic Italian pasta completely from scratch using fresh, high-quality ingredients as well as easy-to-master, time-honored Italian culinary techniques.


After Chef Malik walks you through the pasta-making process step by step, you will then learn how to prepare a creamy, from-scratch Alfredo sauce for your handcrafted Italian pasta. Finally, you will learn how to bring it all together and create a simple, yet stunning presentation garnished with freshly shaved Parmesan and a sprinkling of fresh herbs.


Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


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Authentic Italian Pasta

With semolina and eggs


Homemade Creamy Alfredo Sauce 

With cream, garlic, Parmesan cheese, and unsalted butter

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsPasta Making, Beginner, Date Night, Italian

Classpop! guest reviews for this experience

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Harrison

04 Mar 2022

Amazing!! If you’re a normal person (not a snob) that’s just looking to have a good night out, date night, etc. and learn some useful skills/recipes that you can easily bring back home and replicate then this is the class for you!! THE Chef Malik is very personable and makes things REALLY simple! He made sure that each step of the way we understood so that we could do it on our own! 10/10 recommend taking any class with chef Malik! Like I mentioned at the beginning, come into it with an open mind and willing to learn. There were others in the class who seemed to already think they knew better than the professional chef… Don’t be that guy lol

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Trisha

03 Mar 2022

a great time

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Caroline

03 Mar 2022

We had a lot of fun with Chef Malik! Never been to a cooking class before so this was a good first!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Event location: 1700 W 41st St., #430, Baltimore, MD, 21211

Venue Type: Distillery

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Malik
Chef Malik Verified chef

After graduating with a degree in culinary arts from Le Cordon Bleu, Chef Malik went on to work in some of the most renowned restaurants in the greater Washington D.C. area as well as build a stellar reputation as a personal chef. Now, known as "The Sauce Boss," Chef Malik spent the past several years creating his own line of gourmet spices and sharing his culinary wisdom with everyone from professional chefs to home cooks.

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