Cooking Class: Southern Comfort Cooking

Southern cooking satisfies and warms the soul like few other cuisines can. In this hands-on class, Chef Josh teaches you to elevate the flavor while keeping the comfort fully intact!


In a menu that Grandma herself could have compiled, you’ll create crispy deep-fried Brussels sprouts with balsamic glaze and honey garlic aioli, sumptuous chicken and dumplings with sausage and a soothing seasonal fruit cobbler with vanilla ice cream that will spirit you southward without leaving the comfort of your own home.


Deep Fried Brussels Sprouts 

With balsamic glaze and honey garlic aioli

Chicken and Dumplings 

With sausage

Seasonal Fruit Cobbler 

With vanilla ice cream

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
  • LabelsCouples, Date Night, Fun, New American

Guest reviews for Chef Josh

17 Jan 2020

Chef Josh was a knowledgable and a good teacher. In all, it was a great experience.  Thanks for a great evening!

$ 75 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Meet your chef

Chef Josh Verified chef

New chef

Chef Josh began his culinary career at an early age. After working at a country club at age 13, he followed his dream of becoming a chef. He has worked in a variety of restaurants preparing a wide array of different cuisines. Chef Josh enjoys learning new skills, perfecting his craft and adding to his culinary repertoire. He's ready to share his knowledge and experience with his students. 

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Event location: Austin

Chef’s Place

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