Cooking Class: Seasonal Lunchtime Selections

In this eye-opening cooking class with Chef James, you'll go behind the scenes and shop for ingredients at Ferry Plaza Farmer's market before preparing a gourmet lunch. You'll learn how to choose the freshest meats, seafood and produce using seasonal options as a guide. Then, you'll use what you've shopped for to create a delicious meal in Chef James' home kitchen. A unique opportunity to discover how a meal comes together from start to finish!


Market Tour Menu 

With seasonal and locally-sourced protein and produce based on guest preference


Guests are welcome to bring beer or wine to enjoy during class

  • Minimum Guests 6
  • Maximum Guests 10
  • Event Duration 4 hours
  • Activity Level
  • LabelsOrganic, Fun, Californian, Market Tour, Group

Classpop! guest reviews for other experiences with Chef James

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20 Mar 2022

Great chef

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05 Jan 2022

A great class! Learned a lot and really enjoyed Chef James. A great meal for a cold night!

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05 Jan 2022

Class was supposed to be 4:00 PT/ 7:00 ET, yet started at 4:00 ET. So I was unable to make it due to the scheduling of class pop and them having incorrect information. Luckily. I hopped on just in case to check around 4:30 ET and was able to catch half the class. Disappointed in the scheduling but seemed like a great class for what I was able to watch

$ 175 Per person

all-inclusive: 4-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef James
Chef James Verified chef

Cooking is an obvious passion for Chef James; he loves few things more than throwing dinner parties and creating exciting dishes for his guests. He offers an array of culinary services, including cooking class parties, private dinners and catered events, featuring Italian- and Spanish-inspired dishes that use the highest quality locally grown and artisan ingredients.

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