Pescatarian Cooking Classes in San Diego

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Traveling Chef

Fresh and Easy Sushi Rolls

$115

Cooking Class

In this hands-on class with Chef Rodney, you'll learn how to handroll an assortment of fresh sushi using simple techniques. You can look forward to making several dishes with Chef Rodney, including aromatic shrimp gyoza with tangy-sweet chili and ginger dipping sauce for starters and an assortment of sushi rolls. Learn how to easily roll spicy tuna, smoked salmon, fried shrimp tempura or a California roll. Finish class with a sweet and creamy Japanese bana...

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Verified Chef

Chef Rodney, San Diego

1 review

Next date: Sat, Jan 29th at 2:00PM

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Dazzling Farmers Market Dinner

$95

Cooking Class

In this hands-on cooking class, you’ll utilize fresh ingredients, all sourced from the local farmers market in San Diego, to create stunning flavors. Chef Cheryl will teach you how to whip up a variety of delicious dishes, starting with a refreshing baby lettuce salad topped with a tangy lemon-citrus vinaigrette, candied walnuts, seasonal fruit and goat cheese. Next, you’ll handcraft gorgeous gnocchi, served with fresh local fish — yellowfin, rockfis...

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Verified Chef

Chef Cheryl, San Diego

1 review

Next date: Sat, Jan 29th at 5:00PM

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Traveling Chef

Feast From The Sea

$135

Cooking Class

Create a four-course meal that celebrates the goodness of seafood in this hands-on cooking class from Chef Yapo. He'll teach you to make the most of your ocean bounty in a dinner filled with fabulous flavor. You'll prepare crab cakes served with a tangy lemon aioli and a kale Caesar salad tossed with fresh shrimp. Then, create a seared sesame ahi tuna entrée, served on a bed of coconut rice. End your lesson on a sweet note with a fresh lemon raspberry tar...

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Verified Chef

Chef Yapo, San Diego

1 review

Next date: Mon, Jan 31st at 5:30PM

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Authentic Mediterranean Favorites

$115

Cooking Class

Across four courses you'll learn how to prepare a variety of authentic Mediterranean dishes with Chef Laura.In this hands-on cooking class, Chef Laura will guide you through preparing traditional Mediterranean cuisine bursting with fresh ingredients and organic spices. First, you'll begin with a warm and creamy baked feta topped with olives and tomatoes. Next, you'll sear a classic white fish with Mediterranean verde paired with refreshing and sweet orange...

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Verified Chef

Chef Laura, San Diego

1 review

Next date: Wed, Feb 2nd at 1:00PM

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Seafood Feast

$110

Cooking Class

In this hands-on cooking class with Chef Eliza, you'll learn how to prepare an assortment of fresh seafood dishes for your feast. Under the guidance of the knowledgeable Chef Eliza, you'll tackle all sorts of seafood dishes, from whole fish to shellfish. To kick things off, you'll dive right in and learn how to prepare a whole fish from start to finish. Next, Chef Eliza will help you crack open the secrets to shellfish as she shows you how to prepare a mag...

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Verified Chef

Chef Eliza, San Diego

1 review

Next date: Wed, Feb 2nd at 6:00PM

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Traveling Chef

Gourmet Gluten-Free Dinner

$105

Cooking Class

Take gluten off the menu without losing flavor or texture in this hands-on cooking class, courtesy of Chef Yapo. With a bit of creativity, you can create delicious dishes that can be enjoyed without limitations! Your lesson starts with a roasted beet and mango salad and a seafood selection that includes shrimp in two versions, seasoned and poached, served with forbidden rice. And for a refreshing dessert, create a prosecco sabayon baked in an almond tart s...

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Verified Chef

Chef Yapo, San Diego

1 review

Next date: Mon, Jan 31st at 5:30PM

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Culinary Trip to Italy

$95

Cooking Class

Join Chef Eliza on a culinary journey to Italy as you learn how to prepare an authentic four-course Italian meal in this hands-on cooking class. As the executive chef of a renowned Italian restaurant, Chef Eliza is eager to share her knowledge and passion for cooking this beloved cuisine with anyone, no matter what their culinary skill level. The meal will unfold with a traditional Italian version of fondue, as well as a tomato and burrata caprese salad. T...

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Verified Chef

Chef Eliza, San Diego

1 review

Next date: Sat, Feb 12th at 6:00PM

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Traveling Chef

Fisherman's Seasonal Feast

$105

Cooking Class

Learn to create a fantastic fish dinner with Chef Michael's help in this exciting cooking class. With his expertise, you'll learn the proper technique for preparing fish from start to finish. Then, you'll turn it into a delicious poached fish dish featuring either salmon or halibut. You'll also prepare pan-seared scallops and whipped vegetables spiced with Cajun seasoning. And for dessert, you'll blend up an intriguing fruit gazpacho that's as refreshing a...

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Verified Chef

Chef Michael, San Diego

5 reviews

Next date: Sun, Jan 30th at 6:00PM

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Traveling Chef

Seafood Specialties From Spain

$105

Cooking Class

Chef Michael offers a lesson in authentic seafood cuisine dishes from Spain in this hands-on cooking class. You'll learn the heritage behind some of the most beloved recipes in Spanish cuisine as you create them for yourself. First, you'll prepare a classic shrimp ceviche featuring the fresh flavors of citrus and tomatoes. Then, you'll create a poached white fish dish served with asparagus and papas arrugadas, a traditional potato side. And for dessert, fr...

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Verified Chef

Chef Michael, San Diego

5 reviews

Next date: Sun, Jan 30th at 6:00PM

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Fresh and Organic California Cuisine

$99

Cooking Class

Chef Carly's cooking classes help you learn how to prepare a three-course menu using fresh organic ingredients from the California coast. You'll start with a green apple and candied pecan salad tossed with arugula, feta and red onions. Your entrée is an ahi tuna poke and avocados, cilantro, crispy wontons and avocado-wasabi mousse. End this West Coast menu with a lemon blueberry cobbler topped with vanilla ice cream. MENUGreen Apple and Candied Pecan Sala...

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Verified Chef

Chef Carly, San Diego

1 review