Online Cooking Class: New Orleans Classics
Thu, Apr 18th
Thu, Apr 18th
Thu, Apr 18th
Fri, Apr 19th
Chef Nadina gives you a culinary tour of the bayou in this
interactive online cooking class!
There’s nothing quite like authentic an authentic New
Orleans meal. This virtual cooking class with Chef Nadina is a perfect
opportunity to make one at home. You’ll create an enticing selection of iconic dishes:
crispy fried green tomatoes, satisfying shrimp and grits and an enticing bananas
foster — with or without pyrotechnics! You’ll also learn trade secrets and
time-honored techniques used in preparing these classics, culinary knowledge passed
down through generations.
MENU
Fried Green Tomatoes
Shrimp and Grits
Tomato Purée
Bananas Foster
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 devices
- Class Maximum 20 devices
- Event Duration 1.5 hours
- LabelsCouples, Group, Fun, Pescatarian, Brunch
Ingredients
Milk
Half and half
White cheddar cheese
Unsalted butter
Grits
Green onions, optional
Shrimp
Fresh parsley
Creole seasoning
Pepper
Salt
Garlic cloves
Lemon juice
Large red tomato
Large green tomatoes
Olive oil
Vegetable oil
Cooking wine
Small sweet onion
Grape tomatoes
Eggs
Flour
Panko breadcrumbs
Yellow corn meal
Bananas
Brown sugar
Ground cinnamon
Ground nutmeg
Vanilla ice cream
Strawberries
Banana liquor, optional
Dark rum, optional
Kitchen Equipment
Measuring spoons and cups
Large spoons
Medium skillet
Large skillet or frying pan
Sharp knives
Medium sauce pan
One small bowl
Two large bowls
Cutting boards
Whisk
Lighter, if alcohol is used for bananas Foster
Outside Reviews for Chef Nadina
Veronica B.
22 Jan 2020
My husband and I had an amazing experience with Chef Nadina. She is knowledgeable, professional and a wonderful person. The food we prepared was DELICIOUS!!! Morgan & Veronica
With more than two decades of culinary experience behind her and enthusiasm for all things food, Chef Nadina brings passionate expertise to every project she undertakes. Her love for teaching the joys of cooking to budding chefs of all ages led her to create and operate a culinary school for kids and teens. As an integrated health coach, she also hosts classes that promote healthier cooking and eating habits.
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