Online Cooking Class: Homemade Pappardelle Pasta
Thu, Apr 25th
Fri, Apr 26th
Sat, Apr 27th
Sat, Apr 27th
In this live and interactive online cooking class with Chef Joseph, you'll have the opportunity to experience the beauty and freshness of authentic handmade Italian pasta right in your own kitchen.
Chef Joseph will begin this virtual cooking class by teaching you how to handcraft silky ribbons of fresh pappardelle pasta by preparing a simple egg pasta dough with semolina flour. You'll also learn how to make a smoked salmon and cherry tomato cream sauce with fresh parsley, white wine and lemon zest to pair with your handmade pappardelle pasta.
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Fresh Egg Pasta Dough
With semolina flour
Smoked Salmon and Cherry Tomato Cream Sauce
With fresh parsley, white wine and lemon zest
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 devices
- Class Maximum 20 devices
- Event Duration 75 minutes
- LabelsCouples, Pasta Making, Date Night, Italian, Pescatarian, Mother's Day
Ingredients
Eggs
Smoked salmon slices
Heavy cream
Cherry tomatoes
Small onion
Garlic cloves
Lemon, preferably organic
Bunch of fresh flat leaf parsley
Dry white wine, like pinot Grigio
Salt
Pepper
Extra virgin olive oil
Kitchen Equipment
Chef's knife
Mixing bowls
Large pot
Large frying pan or wok
Cutting board
Wooden spoon
Tongs
Fork
Classpop! Guest Reviews for this experience
Kira
25 Feb 2022
The food was amazing!!!!!! We are still eating and converting an hour after the class! Did this for my 40th Birthday and family reunion! Highly Recommend!
Classpop! Guest Reviews for other experiences with Chef Joseph
Jodi
02 Jan 2022
Chef Joseph was great and the raviolis turned out amazing!
Outside Reviews for Chef Joseph
Brittany O.
21 Feb 2021
Chef Joseph’s class was great! Super easy to follow and gives great tips along the way.
Chef Joseph is a chef and cooking instructor with over ten years of professional experience. Since graduating from culinary school, he has held a number of impressive roles including working at the Ritz Paris' cooking school and preparing food for a number of notable people including Laurent Perrier and the Michelin family. Chef Joseph is known for his personable, hands-on cooking classes in which he passes his extensive knowledge along to his students.
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