Online Cooking Class: Easy Menu for Holiday Entertaining

In this interactive online cooking class, Chef Stacy shows you how to put together a holiday dinner that won't leave you exhausted. These dishes travel well for parties or make a perfect holiday dinner. Start off with a festive holiday cocktail followed by a lemony bean dip. Next, create show-stopping stuffed mushrooms with pancetta and sage, and twice-baked sweet potatoes with a balsamic-date glaze. Finish up with a warm apple crumble topped with vanilla ice cream.


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Poinsettia Cocktail

With cranberry juice, triple sec and sparkling wine

Roasted Lemon and White Bean Dip With Crudités

With carrots, cucumbers, bell peppers and whole-grain crackers

Stuffed Mushrooms With Pancetta and Sage

With butter, shallots, red chili flakes and Parmigiano Reggiano

Twice Baked Sweet Potatoes With Balsamic-Date Glaze

With green peas, scallions and almonds

Apple Crumble à la Mode

With old-fashioned rolled oats, nuts, spices, lemon and vanilla ice cream


Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 20 devices
  • Event Duration 75 minutes
  • LabelsAdult, Gourmet, Fun, Baking, Holiday, New American

Ingredients

Cranberry juice
Triple sec
Sparkling wine
Mushrooms
Butter
Pancetta
Shallots
Sage
Red chili flakes
Salt
Ground black pepper
Breadcrumbs
Parmigiano Reggiano cheese
Olive oil
Yams
Green peas
Scallions
Slivered almonds
Balsamic vinegar
Dates
Old-fashioned rolled oats
Pecans
Dates
Brown sugar
Cinnamon
Cashews
Apples
Lemon
Vanilla extract
Vanilla ice cream

Kitchen Equipment

Pitcher
Champagne flutes
Mixing spoons
Mixing bowls
Measuring cups and spoons
Cutting board
Knife
Sauté pan
Wooden spoon
Shallow baking dish
Oven
Baking sheet
Parchment paper
Microwave-safe dish
Microwave
Food processor
High-speed blender
8" baking pan or pie dish
Cooling rack

Classpop! guest reviews for other experiences with Chef Stacy D.

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Heather

04 Sep 2022

Amazing class with amazing recipes! This is the second class I’ve taken with Chef Stacy, highly recommend!

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Theresa

04 Sep 2022

Chef Stacy D was terrific. Her love for people and cooking made it fun, and interactive.

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Heather

14 Aug 2022

Amazing teacher and awesome class! She is so fun and very knowledgeable! I will most definitely be taking more classes from this chef!

$ 39 Per device

75-minute class hosted on Zoom. Tax included.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Stacy D.
Chef Stacy D. Verified chef

Chef Stacy is a graduate of San Diego City College's culinary school and a proponent of fresh, wholesome fare. After finishing her course, she soon launched her own business offering cooking classes to clients around California. Chef Stacy works with a diverse array of clients across all culinary backgrounds and experience levels. She prides herself on her friendly, down-to-earth approach to teaching that makes any student feel comfortable.

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