Online Cooking Class: Tea-Time Treasures

Explore the delicious beauty of Indian afternoon tea in this online cooking class with Chef Radhika. While high tea is a typically fancy occasion filled with sweet and savory snacks, afternoon tea is its more casual counterpart. Learn to prepare a collection of bite-sized items, including spiced potatoes and a floral cardamom cake. Chef Radhika will also teach you how to prepare traditional masala chai, so you can prepare afternoon tea at home.


Aloo Tikki

With potatoes, garden peas, cilantro and ginger

Masala Chai Tea

With loose black tea leaves, ginger, cardamom, cloves and black pepper

Cardamom Cake

With flour, yogurt, roasted pistachios, rose water and cardamom

Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 20 devices
  • Event Duration 60 minutes
  • LabelsCouples, Group, Vegetarian


Green peas
Red chili powder or cayenne
Coriander seed powder
Cumin powder
Fresh cilantro
Green chilis
Red onion
Frying oil
Loose black tea
Grated or pounded fresh ginger
Whole milk
All-purpose flour
Whole milk plain yogurt
Roasted pistachios, almonds or cashews
Rose water or rose food essence
Baking soda
Baking powder
Cooking oil
Vanilla extract
Cardamom seeds
Chai masala, or cloves, green cardamom, black pepper and cinnamon

Kitchen Equipment

Large mixing bowl,
Frying pan
Turner spoon
Chopping board
Large spoon or ladle
Teacups and spoons
Mixing bowls
8-inch cake pan or baking dish of choice

Outside Reviews for Chef Radhika

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Alex P.

03 Oct 2020

We had a great time with Chef Radhika! Both the naan and saag paneer were awesome. Highly recommend!

$ 39 Per device

60-minute class hosted on Zoom. Tax included.

This class does not have any dates.

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Meet your chef

Chef Radhika
Chef Radhika Verified chef

New chef

Growing up in India, Chef Radhika got her cooking skills from her talented family members, embedded with ancient Indian culinary traditions. Now, Chef Radhika combines tradition with flair by creating authentic Indian cuisine with a modern and healthy twist. Her classes often include unique South Indian dishes, such as dosa, idli, vada and healthy vegetarian Indian fare. Discover exciting new tastes and flavors of Indian cuisine crafted by Chef Radhika herself in her cooking classes.

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