Online Cooking Class: Comforting Hygge-Inspired Danish Cuisine
Fri, Jul 18th
Fri, Jul 18th
Sun, Jul 20th
Tue, Jul 22nd
In this online cooking class, you'll discover the Danish concept of hygge, a cozy sense of being that can be felt especially well through the comfort and fellowship of food.
During this interactive virtual cooking class, Chef Daniel will share his favorite hygge-inspired recipes, including a beetroot and kale salad with apple-mustard vinaigrette, baked cod with apples and green olives, and cauliflower rice with smoked paprika, spicy sausage and parsley. You can share the concept of hygge in your own kitchen with these tips, techniques and recipes.
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Beetroot and Kale Salad
With apple-mustard vinaigrette, pickled shallots and hazelnuts
Baked Cod
With apple, green olives and fennel
Cauliflower Rice
With smoked paprika, spicy sausage and parsley
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 guests
- Class Maximum 20 guests
- Event Duration 75 minutes
- LabelsHealthy, Gourmet, Date Night, Fun
Ingredients
Thyme
Salt
Pepper
Apple cider vinegar
Shallots
Sugar
Whole grain mustard
Dijon mustard
Honey
Extra virgin olive oil
Tuscan kale
Hazelnuts
Sour cream
Cod fillet
Lemon
White wine
Butter
Green apple
Castelvetrano olives
Fennel bulb
Smoked paprika
Spicy sausage
Parsley
Garlic
Cauliflower
Chili flakes
Kitchen Equipment
Two sheet trays
Parchment paper
Cutting board
Cheese box grater
Three small mixing bowls
Three medium mixing bowls
Chef's knife
Whisk
Large sauté pan
Small sauté pan
Reviews Guests Left For Other Experiences
Jose
26 Jun 2025
This was an amazing experience ! As soon as we walked in the door we were taken back by the setting, ambiance, vibe that was set for us. Also, we were blessed with the opportunity to share the space with an amazing couple. Chef Dan is hilarious, knows his profession & was a great host. Very informative & the food turned out DELICIOUS. My wife & i truly enjoyed our experience with Dan “Fish Sauce” the man
Nicole
04 May 2025
This was a Christmas gift for my husband who always wanted to take a cooking class. We felt right at home in Dan's kitchen. It was a great mix of showing us techniques and allowing us to try but also keeping things moving. The food was delicious and Dan was an excellent teacher and host. We would highly recommend.
Jack
02 Apr 2025
What a great time! Chef Dan was knowledgeable, patient, and very friendly. My wife and I highly recommend any of his classes
Meet your chef
After graduating from culinary school, Chef Daniel completed an internship in Umbria, Italy and became a sous chef shortly afterward, partnering with Iron Chef Jose Garces. He's spent the last five years as the go-to chef for a selection of eateries within a restaurant group that has helped elevate a neighborhood in disrepair into a desirable upscale destination.
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