Online Cooking Class: Vegan Italian Cooking for Beginners

During this virtual cooking class with Chef Angela-Michelle, you'll learn how to prepare a variety of classic vegan dishes across four courses of Italian cuisine. First, Chef Angela-Michelle will guide you through preparing a fresh and authentic bruschetta. Next, you'll use your culinary techniques to prepare a healthy vegan Ratatouille paired with a creamy and rich polenta. For the last dish, you'll learn how to make a classic italian basil pesto, bursting with herbs and spices. 



Vegan Ratatouille 


Basil Pesto

Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 20 devices
  • Event Duration 75 minutes
  • LabelsVegetarian, Vegan, Healthy, Beginner, Fun


Italian bread
Fresh basil leaves
Extra virgin olive oil
Balsamic vinegar
Roma tomatoes
Rice milk
Filtered water
Vegan butter
Polenta or corn grits
Scallions or green onions
Sundried tomatoes
Yellow or orange bell pepper
Tomato sauce
Tomato paste
Raw cashews
Nutritional yeast
Pine nuts
Vegetable broth
Ground black pepper

Kitchen Equipment

Large pot
Sauce pan
Measuring cup
One set measuring cups
One set measuring spoons
Medium baking sheet pan
Medium-sized bowl
Two spoons
Heat-resistant spoon
Chef’s knife or Santos knife
Serrated knife
Cutting board
Coffee or spice mill
Two serving bowls

Classpop! Guest Reviews for other experiences with Chef Angela-Michelle

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15 Feb 2024

Chef was enthusiastic, and the food was very good. The class was very rushed though and required most of the cooking to be done beforehand, which we had not been told. This made it hard to follow and not particularly enjoyable.

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22 Dec 2023

Great class, patient informative instructor and very delicious food! Will make the recipes again for sure.

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07 Sep 2023

Chef Angela-Michelle was very friendly and a wonderful teacher. The class was well-paced, the instructions were easy to follow, and the food was delicious! I’d highly recommend classes with her :)

$ 29 Per device

75-minute class hosted on Zoom. Tax included.

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Meet your chef

Chef Angela-Michelle
Chef Angela-Michelle Verified chef

Chef Angela-Michelle grew up surrounded by food on her family’s farm. Her parents were both chefs who taught her to cook by the age of six and bake by the age of eight. It's no surprise that she has a cookbook in the works! She is a world traveler, certified in plant-based nutrition and the founder and owner of her own successful cooking company that teaches interested students how to shop well, cook well, eat well — and live well. 

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