If you've ever wanted to learn the culinary art of sushi rolling, cooking classes with Chef Ivan are the best way to get started. Begin with miso soup with seaweed, dashi, tofu and scallions. The sushi menu includes a variety of types: spicy tuna rolls with seaweed avocado, California rolls with crab and cucumber, and Alaskan rolls with smoked salmon and surimi. Matcha ice cream with milk, heavy cream and sugar ends this umami-rich meal on a sweet note.
With seaweed, dashi, tofu and scallions
Spicy Tuna Rolls
With rice, seaweed, soy sauce and avocado
With rice, crab, cucumber, seaweed and mayonnaise
With smoked salmon, surimi, avocado, rice, seaweed and cucumber
Matcha Ice Cream
With powdered green tea, milk, heavy cream and sugar