Cooking Class: Pasta From Scratch

In this hands-on class with Chef Luana, you'll learn to master the art of creating handmade pasta to use in a variety of classic Italian dishes. 

Chef Luana will begin by teaching you the proper way to roll fresh dough to create two tagliatelle pasta dishes; classic tagliatelle and tagliatelle paglia e fieno. Then, you'll choose two out of three thick and creamy Italian classic sauces to serve on top of your plates of pasta. From heavy and meaty Bolognese sauce, and fresh and classic tomato sauce, to an earthy and light mushroom and sausage sauce, you'll discover new ways to prepare traditional Italian pasta dishes. 


Classic Tagliatelle

Tagliatelle Paglia e Fieno


#Choose two 

Bolognese sauce 

Fresh tomato sauce 

Mushroom and sausage sauce

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
  • LabelsCouples, Pasta Making, Date Night, Italian, Valentine's

Guest reviews for Chef Luana

03 Sep 2020

My girlfriend and I took Chef Luana’s homemade pasta cooking class, and it was excellent! When we first got there she provided us with some Amazing appetizers before we started cooking. She makes some amazing bread too! We learned how to make two kinds of pasta and both were great! We had a lot of fun with Chef Luana, and I would highly recommend this class to anyone. That was the most authentic Italian food I’ve ever had outside Italy!

$ 115 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Meet your chef

Chef Luana Verified chef

New chef

Chef Luana inherited her culinary passion from her grandmother. Born and raised in Italy, she found success as an entrepreneur after establishing a beachside restaurant in her home country while mastering the time-honored art of pizza oven cuisine. She is one of Italy’s precious few professional female pizza makers who utilizes wood-oven cookery. Chef Luana’s classes breathe new life into old-world recipes and traditional techniques as she passes her considerable knowledge to her students.

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Event location: Los Angeles

Chef’s Place

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