Cooking Class: Dinner From the Greek Isles
Quality ingredients, expert technique and great Greek heritage come together in this in-person class, courtesy of Chef Christmas. Learn to prepare classic, flavorful dishes your friends and family will relish. Your menu includes a Greek salad with Kalamata olives, onions, cucumber and tomatoes on a bed of romaine and meatballs served with tzatziki. You'll also prepare savory lemon potatoes to serve on the side and a refreshing orange phyllo cake as an authentically Greek dessert.
MENU
Greek Salad
With red onion, Kalamata olives, onions, feta, cucumber and tomatoes
Meatballs With Tzatziki
With red onion, panko breadcrumbs, and ground beef, pork or lamb
Lemon Potatoes
With chicken stock, olive oil, garlic and oregano
Portokalopita
With orange juice, cinnamon, olive oil, Greek yogurt and vanilla
- Minimum Guests 2
- Maximum Guests 14
- Event Duration 3 hours
- Activity Level
- LabelsCouples, Date Night, Fun, Mediterranean
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! guest reviews for other experiences with Chef Christmas
Trudy
02 Jun 2022
Chef Christmas was awesome. We truly enjoyed her and the food was fantastic. I would highly recommend her! Thank you for making my niece night wonderful.
Guest reviews for Chef Christmas
Maurice
04 Dec 2021
What an excellent experience! Outstanding service! A great Chef! Very professional and walked us through everything. We were so happy with our service! And full!
Darren
25 Sep 2021
Had a GREAT time with Chef Christmas. Very hands on and informative class. She created a very comfortable and friendly atmosphere for my wife and me. I’m definitely going to request her again.
Event location: Houston
Chef’s Place
Exact location is provided after booking.
Chef Christmas-Shands expresses her love of cuisine through her roles as a caterer, a personal chef and a cooking teacher. Her passion lies in crafting custom menus tailored to the tastes and special dietary needs of her clients. Chef Christmas brings this affection for well-prepared cuisine of all types to her culinary classes, where she teaches chefs of all levels to excel in their own gourmet pursuits.
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