Cooking Class: The Art of Japanese Bento

Perfection is key in this hands-on cooking class as Chefs Vivian and Michi teach you how to carefully craft Japanese bento boxes. 


You'll begin by preparing sticky and hearty beef gyoza dumplings full of cabbage, scallions and ginger, and a classic Japanese potato salad with refreshing cucumbers and dill. Then, you'll delicately prepare and plate a seasoned shio salmon with leafy bok choy and asparagus. Satisfy your sweet tooth with a traditional daifuku rice cake with red bean dessert. 


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Beef Gyoza

With cabbage, scallions and ginger


Japanese Potato Salad

With cucumbers and dill


Shio Salmon

With mini bok choy and asparagus


Daifuku

A rice cake with red bean

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 2.5 hours
  • Activity Level
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
  • LabelsCouples, Date Night, Fun, Asian, Japanese

Classpop! guest reviews for this experience

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Tana

19 Jan 2022

It was fun and amazing food. They were both very helpful and informative. The food was delicious.

Classpop! guest reviews for other experiences with Chef Vivian and Michi

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Corrine

06 May 2022

Great recipes and a fun class. The email before class was super helpful to have everything prepped! Thanks for all your encouragement and instruction.

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Ricardo

20 Apr 2022

Such an incredible experience! Chef Vivian and Chef Michi were so humble and made us feel so welcomed. Their professionalism and expertise exceeded our expectations. Not only did we learn a new recipe but they taught us so many great cooking tips we will use in our future cooking ventures. Both chefs guided us patiently throughout the whole class and made sure we were comfortable. We are definitely coming back for another class!

$ 75 Per person

all-inclusive: 2.5-hour class, meal and taxes.


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Meet your chef

Chef Vivian and Michi
Chef Vivian and Michi Verified chef

Chef Vivian and Chef Michi are a dynamic husband and wife duo providing more than 30 years of exceptional culinary experience. Chef Vivian is highly regarded and holds many hats, including a private chef, caterer and cooking class instructor. Chef Michi has mastered the art of exquisite Japanese sushi and enjoys sharing his specialty skills with others. Together, Chefs Vivian and Michi offer a unique cooking experience in each of their incredible classes.

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Event location: Fort Lauderdale

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