Italian Cooking Classes in Denver

If you're looking for something different to serve with your traditional Italian dinners, this hands-on cooking class focused on gnocchi is the perfect workshop for you. Let Chef Kevin lead you in a lesson where potatoes, flour, salt and eggs transform into pasta-like dumplings, the perfect base for any Old World entrée you favor. You'll also prepare authentic marinara sauce for a robust topper that finishes off your gnocchi in a tasty fashion. MENUGnocch...

Indulge in the art of Italian cuisine with this pasta-making cooking class. Under the guidance of Chef Austin, you'll master the techniques behind creating delicate pasta dough using simple yet premium ingredients, including fresh eggs, 00 Flour, extra virgin olive oil and a pinch of salt and pepper to elevate the flavors. Then, you'll delve into the art of crafting a savory San Marzano tomato sauce bursting with the freshness of basil, garlic and shallots...

Take a trip to Italy without passport in this cooking class with Chef Juwanza! In this hands-on cooking class, Chef Juwanza will teach you the art of making fresh pasta from scratch and pairing it with rich, flavorful sauces. Start by mixing semolina flour, eggs and olive oil to create the perfect pasta dough. Learn how to knead, roll and shape it into classic pasta forms. While it cooks, whip up a creamy Alfredo sauce and a hearty Bolognese. Toss your han...

Enjoy an evening of Italian pasta classics in this heartwarming cooking class with Chef Tiff!During this culinary class, you'll recreate much-loved pasta dishes from scratch, using techniques that have been perfected by Italian Nonnas for generations. Start by making roasted eggplant to which you'll give a modern twist with a spicy arrabbiata sauce and creamy ricotta. Of course, the main event is learning to make pasta from scratch, and for this part of th...

In this hands-on cooking class with Chef Eric, you will learn how to prepare an authentic three-course Italian menu using fresh, high-quality ingredients and time-honored recipes hailing from the Italian Riviera. Some of the dishes you can look forward to mastering in this hands-on class include a stuffed mushroom appetizer, handmade spaghetti tossed with a traditional Ligurian walnut sauce, and soft and light Italian doughnuts known as bombolini, which ar...

Transport your tastebuds to Italy in this immersive cooking class. Chef Jay will teach you how to create comforting Italian dishes packed with rich flavors. Begin with gnocchi with pancetta and corn, where you'll learn to combine pillowy gnocchi, crispy pancetta and sweet corn in a buttery sauce. Then, prepare steaks with porcini butter, where you'll sear steaks to perfection and top them with a savory porcini mushroom butter. End your meal on a sweet note...

Elevate your pasta night in this hands-on cooking class led by Chef Kevin. You'll learn the recipe and technique to make authentic gnocchi and delicious dishes to round out the meal. Craft a kale salad topped with mushrooms and thyme and a drizzle of homemade lemon vinaigrette to refresh your palate. Craft homemade gnocchi with potatoes and cook it into pillowy-soft pasta. Whip up a rich garlic, mushroom and sage sauce and a creamy tomato sauce with a bit...

In this hands-on cooking class with Chef Eric, you will take your taste buds on a trip to Little Italy as you learn how to prepare an authentic three-course Italian menu using fresh, high-quality ingredients and classic Italian recipes. Chef Eric will begin by teaching you how to make a traditional Italian bruschetta appetizer from scratch. Then, you will learn how to prepare delicate, creamy manicotti stuffed with a fragrant, garlicky ricotta. Lastly, you...

This fun and interactive cooking class is an adventure into the culinary region of the Italian Riviera. Chef Eric leads the class with expert instruction as he teaches you how to use fresh ingredients and local produce to create traditional Italian recipes. You'll learn how to prepare stuffed mushrooms and homemade spaghetti topped with a classic walnut sauce. For dessert, you'll create bombolini, sweet Italian doughnuts rolled in sugar and filled with van...

Gather a friend or two and join this Italian cooking class with Chef Eric. He uses expert culinary techniques and fresh ingredients to create delicious recipes you can recreate at home. You'll start with a crispy bruschetta topped with a balsamic glaze as an appetizer. Next, you'll prepare homemade dough for manicotti that you'll fill with a garlic-infused ricotta mixture. Dessert is a refreshing lemon raspberry granita. MENUBruschetta With balsamic glazeH...

Join a cooking class that makes pizza-making fun and simple for everyone.Chef Eric will teach you how to prepare the perfect pizza dough and add your favorite toppings for a unique touch. The session starts with a fresh Caprese salad featuring mozzarella, tomatoes and basil. Then, you'll learn how to knead and stretch the dough before adding your choice of toppings to create a delicious pizza. For dessert, indulge yourself with a rich Nutella pizza that is...

Learn the time-honored secrets of making pasta from scratch in this cooking class. Begin the class by baking crispy bread topped with fresh tomato and basil for a refreshing bruschetta to tantalize your palate. Then, for the main course, learn the recipe to make either tagliatelle or gnocchi from scratch. Plus, you'll master the technique to knead the dough and shape it. As the pasta boils, whip up a savory tomato basil sauce to pair with it. Finally, soak...