Cooking Class: Mastering Sushi Favorites

Master the art of sushi-rolling in this beginner-friendly cooking class led by Chef Krong. If you've always wanted to learn how to make sushi at home, this class will take you there.

You'll start by learning how to prepare perfectly-textured sushi rice and how to expertly slice ingredients like fresh fish and vegetables for sushi-making. Then, put together a classic California roll with crab sticks, avocado and cucumber before rolling up a cream cheese and vegetable roll. Enjoy your chef-approved sushi and take your new skills home with you!

Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer from the venue to enjoy during the class.


California Roll

With crab, avocado, cucumber, sushi rice, nori and pickled ginger

Veggie Roll

With avocado, cucumber, cream cheese, sushi rice and nori

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsCouples, Singles, Adult, Sushi Making, Beginner

Reviews Guests Left For This Experience

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15 May 2024

Chef Krong is so much fun and I was finally able to check off ‘making a sushi roll’ which has been on my bucket list forever. Plus, what a sweet venue, Grafted Cellars. Another hidden little gem in the neighborhood with good wine and nice ambiance.

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13 May 2024

Chef Krong was funny and clear in her instructions. She was a good teacher, and the sushi came out very good. What didn't work for me so much was the location; crammed in the back of a brewery. Also, there were 20 people in the class, which is too many for the class to feel intimate.

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12 May 2024

Amazing!!! I came for Mother’s Day and we really had a blast! Learned so much!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.

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Event location: 2379 La Mirada Dr, Vista, CA, 92081

Venue Type: Winery


Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Krong
Chef Krong Verified chef

As a young child growing up in Thailand, Chef Krong first learned the art of Thai food in her grandmother's kitchen. As the years passed, she refined her techniques and learned new skills to become a true master of Thai cuisine. She works her culinary magic to transform familiar ingredients into incredibly elegant dishes rich with the bold and exotic flavors of her homeland. As a cooking instructor, she shares her secrets to help aspiring chefs embrace the culture and cuisine of her beautiful country so they can bring authentic Thai flavors to their own kitchen.

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