Cooking Class: Make Shrimp Tacos With a Mojito Kick

Taste the tropical coast in every bite of this in-person cooking class from Chef Adrian. Sharpen your cooking skills and learn a new trick or two as you prepare what may be the best tacos you've ever tried! 


Your culinary adventure begins with homemade tortillas crafted from fresh corn flour in the truest traditional process. Then, it's onto the fabulous fillings: tender shrimp sizzling with a mojito-lime tang topped with mango, cilantro, black beans and tomato. The combination of flavors and textures is a taco lover's dream come true, perfect for a simple yet delicious dinner or a lunch with your favorite folks!


Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during the class.


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Fresh Tortillas

With masa harina, water and salt


Taco Fillings

With shrimp, cilantro, mango, black beans and tomato

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsBeginner, Date Night, Fun, Pescatarian, Mexican

Guest reviews for Chef Adrian

Default avatar

Cheryl K

09 Aug 2022

Nice portions, cooked perfectly - delicious and satisfying. You can taste the love!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Adrian
Chef Adrian Verified chef

New chef


With more than 20 years of experience in the culinary industry, it's safe to say that Chef Adrian is an expert. A kitchen guru, he's served as a line cook, manager, culinary consultant and executive chef at plenty of bars, restaurants, and catering halls. He's even owned his own catering company and has enjoyed sharing his culinary passion with countless students as a chef instructor. With expertise in menu planning, nutrition, special diets and all things food, Chef Adrian is bound to teach valuable lessons and inspire all of his students.

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