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Cooking Class: Make a Swanky Summer Date Night Dinner
Experience the best date night ever with this hands-on cooking class led by Chef Tera. A culinary expert, she will provide you with plenty of insightful cooking techniques and tips as she shows you how to prepare four elegant courses that come together for a truly stunning meal.
In this class, you'll start your meal by making a refreshing arugula salad, topped with perfectly contrasting flavors of pear, gorgonzola cheese, honey and lemon. Next up, make a five-star restaurant-worthy dish of perfectly seared scallops over a creamy corn purée and a mouthwatering blood orange and bourbon-glazed salmon for your entrée. For dessert, you'll learn a simple yet decadent recipe for a raspberry cheesecake to end things on a romantic note.
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Arugula Pear Salad
With gorgonzola, pepitas and honey-lemon Champagne vinaigrette
Seared Scallops and Cream Corn Purée
With butter, heavy whipping cream, spices and red onion
Blood Orange and Bourbon-Glazed Salmon
With twiced baked potatoes and rainbow carrots
No Bake Raspberry Compote Cheesecake
With cream cheese, graham crackers, vanilla extract and butter
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Gourmet, Date Night, Pescatarian, New American, Valentine's
Classpop! guest reviews for this experience
Ryan
03 Jul 2023
Chef T was great! Not only was she extremely patient and supportive (we are not very good chefs), but she did a great job teaching. He had a great time with her and would love to do this afin with her as our chef!
Guest reviews for Chef Tera
Nicole W.
07 Jul 2022
Chef Tera is so fun to watch her cook. She adds such a fun attitude to the experience. I learned from her a couple of yummy dishes. The spinach, shrimp and crab dip recipe is one I will make again and again. Highly recommended Chef Tera.
Event location: Austin
Chef travels to your location
After 20 years of honing her craft, Chef Tera launched her own food production service. She discovered a love of community and found that her culinary skills opened many doors, including the chance to cook for celebrities. Her preferred cuisines range from Mexican and Mediterranean to Asian and American fare. With true devotion to well-made dishes, Chef Tera looks forward to her next magical opportunity in the culinary world.
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