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Cooking Class: Next-Level Poke Bowl Skills
Sat, Mar 25th at 4:00PM
Sun, Apr 30th at 4:00PM
Wed, Mar 22nd at 5:00PM
Mon, Mar 27th at 4:00PM
This cooking class is the perfect way to bring your poke bowl skills to the next level. Join Chef Yapo as you learn how to use knife skills and presentation to create this island staple for your next summer party. You'll start with a lesson on how to prepare white short grain rice for the base of your bowl. Next, you'll fill your poke bowls with ahi or mahi-mahi and green onions, macadamia nuts and soy sauce.
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
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Poke Bowls
With ahi/mahi mahi, green onions, macadamia nuts and soy sauce
Poke Bowl Rice
With white short grain rice
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsBeginner, Date Night, Fun, Japanese, Sushi Making
Classpop! guest reviews for other experiences with Chef Yapo
Avalon
19 Mar 2023
Super fun and insightful class!
Chan
16 Nov 2022
He was very friendly and flexible for our requests!
Victoria
09 Nov 2022
Chef was great! Fun experience except for having 13 people in a small area.
With a lifelong love of all things culinary, Chef Yapo mastered his craft at the San Diego Culinary Institute. With a strong passion for discussions around food, he now focuses on one-on-one opportunities to share his expertise and high-quality cuisine. Since 2009, Chef Yapo has brought elevated, unique fusion recipes to the table, with a focus on organic, local ingredients.
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