Cooking Class: Make the Best Meatless Italian Meal

Join Chef Ryan for an Italian-inspired cooking class that spotlights fresh produce, fragrant herbs and creamy cheeses. You'll learn about regional ingredients and traditional Italian cooking techniques as you cook with the chef. To begin, you'll prepare a bright Caprese salad with fresh tomatoes, basil, creamy mozzarella and a sweet balsamic glaze. The main course is a hearty eggplant parmesan with a rich tomato sauce and fettuccine noodles. On the side you'll enjoy a medley of seasonal vegetables. For dessert, indulge in a decadent milk chocolate mousse. 


Caprese Salad

With tomatoes, fresh mozzarella, basil and balsamic glaze

Eggplant Parmesan With Fresh Fettuccine

With mozzarella, homemade tomato sauce and olive oil

Italian Vegetables

With squash, peppers, onions and Italian seasoning

Milk Chocolate Mousse

  • Minimum Guests 2
  • Maximum Guests 14
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Pasta Making, Date Night, Fun, Italian

Outside Reviews for Chef Ryan

Default avatar

Nicole Wilding

16 Mar 2022

Chef Ryan is an experienced chef who has worked in resorts and restaurants all over the country. Currently, he is a private chef for private jets. He has so many skills and dishes to share with his guests.

$ 85 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Ryan
Chef Ryan Verified chef

New chef

Chef Ryan's adventures in cuisine have taken him around Florida, Texas and Colorado. He's done everything from supervising to catering to cooking in high-volume cafeterias. His time in the kitchen has taught him the value of creating delicious food prepared with attention to detail. In addition to over 22 years of experience as a professional chef, Chef Ryan brings a heartfelt enthusiasm for great food to his cooking classes.

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