Cooking Class Chinese Takeout at Home

Chef David

Verified Chef

Chef David

5.0 (16 reviews)

Chicago

2 hours
2 to 12 (public class)
$99.99 (all inclusive)
What You’ll Do

Learn how to recreate favorite Chinese takeout recipes in your own kitchen with this interactive cooking class with Chef David. Under the guidance of the chef, you will make savory sauces, crispy dumplings and hearty fried rice from start to finish. Practice your knife cuts and basic cooking skills as you prepare a takeout feast of pork and vegetable-filled dumplings with homemade dipping sauce, a rich beef and broccoli dish and classic vegetable fried rice. Finish the meal with delicately sweetened almond cookies for dessert.


MENU


Pork and Vegetable Potstickers With Dipping Sauce

With cabbage and scallions


Beef and Broccoli

With scallions


Vegetable Fried Rice

With carrots, cabbage, scallions and egg


Almond Cookies



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef David.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
YOUR CHEF
Chef David

Verified Chef

Chef David

5.0 (16 reviews)

Chicago

With experience as a private chef, Chef David brings years of knowledge and skills to the culinary classroom. He honed his skills under the guidance of a James Beard Award-winning chef at one of Chicago's most famous restaurants. Over the past five years, Chef David has worked as a culinary instructor at one of Chicago's premier cooking schools where he teaches interactive cooking classes. Topics range from the basic building blocks of cooking to intensive boot camp-style classes. 
$99.99

This class does not have any dates.

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