Cooking Class: Wing Sauce Trio

Name: Cooking Class: Wing Sauce Trio
Brand: Classpop!
SKU: 5847-wing-sauce-trio
Price: 59.99 USD
Availability: InStock
Rating: 4.1818181818182 (11 reviews)

11 reviews

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Learn how to make three bold flavors of wings to satisfy every taste in this hands-on cooking class with Chef Joy. The chef will teach you how to make a range of sauces to slather your crunchy, juicy wings including a smoky barbecue sauce, a tangy sweet and sour and traditional Buffalo style.

Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during the class.

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Wings 3 Ways

With BBQ, sweet n' sour and buffalo sauces

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Minimum Guests 4
Maximum Guests 25
Event Duration 2 hours
Activity Level
Activity Level
Restrictions Must be 21 years of age or older to attend.
Labels Group, Beginner, BBQ, Date Night, New American
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For This Experience

Katie

21 Apr 2022

We had such a great time at Chef Joy’s cooking class! Chef Joy did a great job of explaining how to do things, getting everyone involved, and overall making it a fun experience. Would highly recommend!

Reviews Guests Left For Other Experiences

Dave

02 Mar 2023

The class was fun, Chef Joy did a great job explaining things and the food came out great. However the five of us that attended the class were under the impression that we were going to make our own pasta which was not the case, there was just already made spaghetti that was heated up. Other than that is was a pleasant experience.

Meghan

25 Jan 2023

Chef Joy was great! He really knew how to make things chill and fun. Would recommend!

Nancy

25 Jan 2023

The class was Wonderfull, I learned new things. Chef made it Fun. The spaghetti Bolognese was very good. can’t wait for the next class. Thank you.

Gillian

29 Jul 2022

Had a great time!

Sharon

26 May 2022

Awesome class! It was a fun experience and we got to take leftovers home too!

Tamara

07 May 2022

Such a great experience. Loved chef Joy’s humor and teachings!!

Carly

25 Jul 2023

Chef Joy was great! But the class description online was misleading. Myself, as well as other participants, thought we'd be making home made pasta not just the sauce itself.

Renee

19 Aug 2023

Chef Joy was pleasant to be around but the class was not what the description said. It says you will make homemade pasta, but instead, all we did was "learn", really just watch, others chop vegetables. At most you got to chop one of the veggies for the sauce but not only were we not taught how to make pasta, the pasta came pre-cooked and he heated it under running hot water. If you want to learn to chop veggies, this class is great, but we just wanted to learn how to make homemade pasta. It was an expensive night... That thankfully my husband and I laugh over.

Morgan

01 May 2023

Chef Joy did not show up for our cooking class. We waited for about an hour waiting for him. Unreliable. Do not recommend booking with him.

Outside Reviews for Chef Joy

Kaley

27 Jan 2022

The next time we are in Denver we will be rebooking Chef Joy. He was professional yet he had a very fun personality and of course his food was amazing.

This class does not have any dates.

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Meet your chef

Chef Joy

11 reviews

Since graduating from Johnson & Wales University, Chef Joy has thrived in both culinary and hospitality roles. With experience as a sous chef, private chef and caterer, Chef Joy expresses creativity in the kitchen while tending to client needs. While appeasing picky eaters and accommodating special diets, the chef has fed everyone from resort guests to seniors and summer campers. Chef Joy is excited to welcome guests and help them master their kitchen skills.

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