Cooking Class: Dazzling Cake-Making Workshop
Sat, May 11th at 8:30PM
Mon, May 13th at 6:00PM
Tue, May 14th at 6:00PM
Thu, May 16th at 7:00PM
In this fun cooking class, you’ll learn how to craft sublime, memorable cakes for friends, family members and loved ones. Chef Susie will teach you a variety of cake-making techniques, including icing, assembly and piping. She’ll also demonstrate how to create chocolate plastique and buttercream roses. You’ll personalize your cake with your choice of icing, flavors and decorations. At the end of the class, you can enjoy your cake with ice cream, or save it for a special occasion.
MENU
Crudite
With carrots, celery, dips and healthy snacks
Birthday Cake
With cake flour, eggs and milk
Icing
With chocolate or vanilla
Ice Cream
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsBeginner, Fun, Baking, Cake Decorating, Cake Baking
Classpop! Guest Reviews for other experiences with Chef Susie
Emily
24 Oct 2022
The chef didn’t seem very prepared. There were no cutting boards, not enough ingredients to make pasta for everyone, we had to use a plastic utensil spoon to cook the sauce on the stove top and there was no blender to make the pesto. She even tried to strain eggs... She ran out of time and cooked some store bought and some fresh made pasta together in one pot which wasn’t even boiling so the pasta wasn’t cooked enough. I could have made a better meal at my own home, it was nowhere near the expectation for a chef-made pasta and we didn’t learn many skills to use at home. I don’t know if she was vetted before she joined Class Pop but this was not at all what we’d expect out of a cooking class. There were no tangible cooking lessons to take from this and the food was barely edible.
Chantel
19 Oct 2022
Not prepared and not sure she knew what she was doing. It was an experience but more comical than anything. Not at all cooking with a hot plate no tools for the class think she though she was making one meal for 10 strangers to share and all help prepare together. Very strange.
Brianna
17 Feb 2022
Susie was awesome! She did just the right amount of teaching and sharing stories and letting us be hands on. Such a fun experience!
Chef Susie is a highly talented professional who wears many hats: pastry chef, culinary educator, chocolatier, author and even savvy businesswoman, as she has been successfully running her own artisan chocolate business for over a decade. Before starting her culinary career, Chef Susie worked as a TV executive at three of the Big Four networks, and is now the author of three books. Her most recent book is based on her award-winning culinary travel blog, where she shares her passion for all things food and travel.
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