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Steakhouse With a French Twist

Group Cooking Class Steakhouse
With a French Twist

Verified Chef

Chef Gary or Resident Chef

4.7 (15 reviews)

Boston

3 hours

2 to 50 (public class)

$129.99 (all inclusive)

What You’ll Do

You'll feel transported to Paris in this immersive cooking class. A talented chef teach you the intricacies of French cuisine as he guides you through a multi-course menu.

Begin by refreshing your palate with a salade niçoise topped with fresh tomatoes, potatoes and soft-boiled eggs. Sear a savory steak with brandy and green peppercorns. Make a demi-glace from the drippings to cover the steak to make filet au poivre for a hearty main course. An indulgent crème brûlée with a signature caramelized sugar shell will satisfy your sweet tooth.

MENU

Salade Niçoise

With crunchy lettuce, tomatoes, potatoes, tuna and soft-boiled eggs

Filet au Poivre

With steak, a spicy demi-glace made from the filet drippings, brandy and green peppercorns

Classic Crème Brûlée

With a rich custard base and a layer of hardened caramelized sugar

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Gary or Resident Chef.

Learn pro cooking methods and tips you can apply at home.

Your chef provides ingredients and equipment so you can cook and enjoy.

Perfect for birthday, team building and bachelorette parties.

YOUR CHEF

Verified Chef

Chef Gary or Resident Chef

4.7 (15 reviews)

Boston

Chef Gary is a seasoned culinary expert with over 18 years of experience and a passion for teaching. Specializing in Italian and French cuisine, he discovered his love for mentoring through his dedication to creating refined, flavorful dishes. His engaging classes inspire students to explore the joy and creativity of cooking, showing how thoughtfully prepared food can elevate everyday life.

View all of Chef Gary or Resident Chef’s Experiences >

$129.99

This class does not have any dates.

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GIVE AS A GIFT

REVIEWS

For this experience

Chef John Perdana was brilliant, he infused tge cooking class with many cooking tips as we watched him prepare the food. He ensured that all class members participated in preparing the food. The food was good and I really liked that we ate family style, and got to get to know each other. It was a great time and I'd definitely take another class with him.

- Sonia

For experiences with Chef Gary or Resident Chef

We had Chef Lika, it was absolutely amazing! Thank you so much for everything.

- Brandon

Such a fun experience! Very knowledgeable and the food was amazing.

- Sara

This class was so much fun! And chef Gary and his assistant were amazing! Would definitely do a class with him again.

- Melissa

Chef Gary and the overall class experience were awesome. I would highly recommend. Great food and learning along the way.

- Ian