Cooking Class: Modern Pizzas Reinvented
Your pizza night gets a delicious upgrade in this hands-on cooking class with Chef Kesha.
You’ll start by mastering homemade pizza dough from scratch, learning how to knead, stretch and shape it into the perfect crust. First up is a savory pizza topped with dill crème fraîche, smoked salmon, chives, red onion and capers for a smoky, herbaceous bite. Next, you’ll create a classic Margherita layered with homemade tomato-basil sauce, fresh mozzarella and a hint of garlic. To finish on a sweet note, craft a buttery cinnamon roll dessert pizza sprinkled with brown sugar and ground cinnamon. Book your spot today!
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Smoked Salmon Pizza
With smoked salmon, dill crème fraîche, chives, red onion and capers
Margherita Pizza
With fresh Mozzarella cheese, homemade tomato-basil sauce and garlic
Cinnamon Roll Pizza
With butter, brown sugar and ground cinnamon
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 2
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Pizza Making, Date Night, Italian, Pescatarian, Fun
Outside Reviews for Chef Kesha
Nathalie
07 Feb 2026
Chef Kesha is more than a Chef - she is an amazing storyteller! Her background working with the greats, such as Gordon Ramsay himself, make for enticing stories during the entire culinary experience, which in and of itself is amazing.
Event location: Las Vegas
Chef travels to your location
Chef Kesha is an experienced culinary instructor known for turning professional techniques into skills that feel easy and accessible. With a background that includes teaching on nationally recognized cooking programs and working one-on-one with private clients, she brings both polish and practicality to every class. Her teaching style is clear, supportive and confidence-boosting, helping guests feel at ease as they experiment with new ingredients, flavors and methods they can confidently recreate at home.
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