Cooking Class: Make Shumai and Gyoza With Chef Adam

Join this hands-on cooking class and learn how to make shumai and gyoza completely from scratch.


During the class, you’ll explore how to properly season dumpling fillings, fold and pleat wrappers and steam dumplings until they’re tender and perfectly cooked. With clear, step-by-step guidance from Chef Adam, these classic bites feel fun and approachable to make, even if you’ve never tried dumplings before. Along the way, you’ll practice essential techniques, learn how flavors come together and build the confidence to recreate these favorites at home. Book your spot today!


What’s Included 

  • A fun, hands-on cooking class led by Chef Adam
  • An authentic dumpling-making experience hosted at a local public venue in Phoenix (venue varies by date)
  • All fresh ingredients and professional cooking tools provided
  • Expert techniques, tips and chef insights you can use long after class
  • A complete meal you’ll cook and enjoy yourself

What to Expect

  • Step-by-step guidance from Chef Adam, who makes every technique approachable
  • A welcoming, beginner-friendly dumpling-making class in Phoenix with zero pressure on skill level
  • Plenty of tasting, laughter and learning as you grow your kitchen confidence


MENU


Shumai Dumpling and Gyoza 

With ground pork, chicken, cabbage, scallions, ginger, garlic, sesame oil (optional) and wonton wrapper



Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsBeginner, Date Night, Fun, Asian, Japanese
  • $12 Glass/$40 Bottle of Wine for class attendees - assorted varieties |$12 Dry Sake | $6 Beer | $3 Non-Alcoholic Options

Outside Reviews for Chef Adam

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Nat M.

28 Jan 2026

Chef Adam is your go-to host for any kind of culinary experience you might be looking for. He has an especially fantastic space for his cooking classes, where you are sure to have an unforgettable time. Book any of his special menus to step out of your comfort zone while having fun with friends, family and the Chef himself.

$99 $ 59.99 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 4020 North Scottsdale Rd, Scottsdale, AZ, 85251

Venue Type: Wine Bar

Map

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Adam
Chef Adam Verified chef

New chef


With over 25 years of cooking experience, Chef Davis learned the heart of great food from her grandmother, shaping a style rooted in care, tradition and connection. She approaches every dish with the same intention she brings to cooking for family, believing food is a powerful way to bring people together. Known for creating warm, welcoming experiences, Chef Davis is inspired by shared moments, joyful gatherings and meals that spark genuine connection.

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