Cooking Class: Sweet Treats for Kids With Chef Debbie
Sun, Feb 22nd at 12:00PM
Fri, Mar 6th at 4:00PM
Sun, Mar 8th at 2:00PM
Sat, Feb 28th at 4:00PM
In this fun, hands-on kids’ cooking class, candy-making turns into a sweet science adventure.
The kids will spin fluffy cotton candy, mix stretchy marshmallow slime and watch chocolate change as it’s melted, cooled and tempered. Along the way, they’ll explore simple science ideas through play, experiment with colors and flavors and taste their creations where safe. With dedicated stations for cotton candy, marshmallow slime, chocolate tempering and decorating, every step is interactive and engaging. This class blends creativity, curiosity and plenty of sugary fun into one memorable experience.
Each child must attend the full class with an adult. Adults are welcome to join in by purchasing a ticket.
What’s Included
- A fun, hands-on cooking class led by Chef Debbie
- An authentic cooking experience hosted at a local public venue in Charlotte (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Debbie, who makes every technique approachable
- A welcoming, beginner-friendly cooking class in Charlotte with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Fluffy Cotton Candy
With granulated sugar, flavoring and food coloring
Stretchy Marshmallow Slime
With marshmallows, powdered sugar and cornstarch
Tempered Chocolate Treats
With melting chocolate and decorative toppings
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsKids, Teens, Beginner, Fun, Chocolate Making
Reviews Guests Left For Other Experiences
Gina
08 Feb 2026
My husband and I thoroughly enjoyed Chef Debbie’s pasta making class. Well-paced and gently guided through the process and enjoyed what we had made to boot. Delicious!!
Kersie
08 Feb 2026
I took my husband to this class for his Birthday! We had a great time, Learn alot and the food was delicious. Chef Debbie was knowledgeable and answered all my questions. We are both confident that we can now repeat what she taught us on our own. I'm actually booking another class to learn more.
Laura
31 Dec 2025
So much fun!!! We will do it again!
Meet your chef
Chef Debbie is a seasoned culinary professional with over a decade of experience in food service management and culinary arts. Trained in both culinary and pastry disciplines, she specializes in adaptive menu development, kitchen leadership and community-focused food initiatives. As a former managing chef for a residential monastery, she brings strong organizational skills and a deep sense of hospitality. Passionate about teaching, she creates inclusive, engaging cooking experiences that highlight creativity, teamwork and flavor.
