Cooking Class: Fun Pasta Making for Kids With Chef Debbie
Sun, Apr 5th at 2:00PM
Sun, Apr 12th at 12:00PM
Sun, Apr 26th at 12:00PM
Sun, May 3rd at 12:00PM
In this fun kids’ cooking class, making fresh pasta becomes an exciting kitchen adventure.
The kids will knead and roll their own tagliatelle dough, then prepare a bright tomato-basil marinara sauce from scratch. Once everything is cooked to perfection, they’ll plate their pasta, finish it with a sprinkle of Parmesan and fresh basil and enjoy tasting their delicious homemade creation. All ingredients are provided, including flour, eggs, olive oil, tomatoes and herbs, making this a relaxed and rewarding experience for young chefs.
Each child must attend the full class with an adult. Adults are welcome to join in by purchasing a ticket.
What’s Included
- A fun, hands-on cooking class led by Chef Debbie
- An authentic pasta-making experience hosted at a local public venue in Charlotte (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Debbie, who makes every technique approachable
- A welcoming, beginner-friendly pasta-making class in Charlotte with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Homemade Tagliatelle Pasta
With flour, eggs, salt and olive oil
Tomato Basil Marinara Sauce
With tomatoes, garlic, basil and olive oil
Optional Garnishes
With Parmesan and fresh basil
Cooking classes on Classpop! are designed to be fun, social events. Guests are welcome to purchase beverages at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsKids, Teens, Pasta Making, Beginner, Fun
Reviews Guests Left For Other Experiences
May
20 Mar 2026
Na
josh
08 Mar 2026
My wife and I enjoyed Chef Debbie‘s class. The pasta and sauces were amazing. We definitely plan on making this at home and taking another class with Chef soon.
Bobbie
22 Feb 2026
Excellent class!! Skilled teacher, well prepared, patient, knowledgeable, great personality. She brought a great assistant that helped the class flow well. Highly recommend Also loved the venue. A good beer/cocktail made it more fun💕
Meet your chef
Chef Debbie is a seasoned culinary professional with over a decade of experience in food service management and culinary arts. Trained in both culinary and pastry disciplines, she specializes in adaptive menu development, kitchen leadership and community-focused food initiatives. As a former managing chef for a residential monastery, she brings strong organizational skills and a deep sense of hospitality. Passionate about teaching, she creates inclusive, engaging cooking experiences that highlight creativity, teamwork and flavor.
