Cooking Class: Fun Pasta Making for Kids With Chef Debbie
In this fun kids’ cooking class, making fresh pasta becomes an exciting kitchen adventure.
The kids will knead and roll their own tagliatelle dough, then prepare a bright tomato-basil marinara sauce from scratch. Once everything is cooked to perfection, they’ll plate their pasta, finish it with a sprinkle of Parmesan and fresh basil and enjoy tasting their delicious homemade creation. All ingredients are provided, including flour, eggs, olive oil, tomatoes and herbs, making this a relaxed and rewarding experience for young chefs.
Each child must attend the full class with an adult. Adults are welcome to join in by purchasing a ticket.
What’s Included
- A fun, hands-on cooking class led by Chef Debbie
- An authentic pasta-making experience hosted at a local public venue in Charlotte (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Debbie, who makes every technique approachable
- A welcoming, beginner-friendly pasta-making class in Charlotte with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Homemade Tagliatelle Pasta
With flour, eggs, salt and olive oil
Tomato Basil Marinara Sauce
With tomatoes, garlic, basil and olive oil
Optional Garnishes
With Parmesan and fresh basil
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsKids, Teens, Pasta Making, Beginner, Fun
Reviews Guests Left For Other Experiences
Gina
08 Feb 2026
My husband and I thoroughly enjoyed Chef Debbie’s pasta making class. Well-paced and gently guided through the process and enjoyed what we had made to boot. Delicious!!
Kersie
08 Feb 2026
I took my husband to this class for his Birthday! We had a great time, Learn alot and the food was delicious. Chef Debbie was knowledgeable and answered all my questions. We are both confident that we can now repeat what she taught us on our own. I'm actually booking another class to learn more.
Laura
31 Dec 2025
So much fun!!! We will do it again!
Event location: 5342 Docia Crossing Road, Charlotte, NC, 28202
Venue Type: Kids Cafe
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Debbie is a seasoned culinary professional with over a decade of experience in food service management and culinary arts. Trained in both culinary and pastry disciplines, she specializes in adaptive menu development, kitchen leadership and community-focused food initiatives. As a former managing chef for a residential monastery, she brings strong organizational skills and a deep sense of hospitality. Passionate about teaching, she creates inclusive, engaging cooking experiences that highlight creativity, teamwork and flavor.
