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Chef Sayeh or Resident Chef | Classpop Shot 1

gorgeous Charcuterie board | Classpop Shot 2

plating gorgeous meat and cheese board | Classpop Shot 3

Washington, D.C.
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Charcuterie Boards to Impress

Cooking Class Charcuterie Boards to Impress

Verified Chef

Chef Sayeh or Resident Chef

5.0 (1 review)

Washington, D.C.

2 hours

12 to 100 (public class)

$133.99 (all inclusive)

What You’ll Do

This hands-on cooking class will teach you how to create the ultimate charcuterie and mezze boards!

Your chef instructor will guide you in mixing colors, textures and flavors using a spread of artisanal cheeses, cured meats, fresh fruits, nuts and savory dips. You’ll learn how to pair ingredients for perfect balance and pick up insider tips on presentation and wine pairing. From classic charcuterie to Mediterranean-inspired mezze with hummus, marinated vegetables and fragrant herbs, you’ll leave ready to impress any crowd. Book your spot now!

MENU

Charcuterie Board

With artisanal cheeses, cured meats, seasonal fruits, nuts, olives, jams, mustards and crackers

Mezze Board

With Mediterranean-inspired spreads, marinated vegetables, olives, hummus, pita, cheeses and herbs

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Sayeh or Resident Chef.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

Washington, D.C.

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Sayeh or Resident Chef

5.0 (1 review)

Washington, D.C.

Chef Sayeh is a passionate educator and accomplished international chef with expertise in global cuisine. A winner of Chopped Masters on The Food Network and Beat Bobby Flay, Chef Sayeh brings high-energy competition and creativity to team-building cooking classes. When not leading hands-on culinary experiences, Chef Sayeh is preparing to host an upcoming Netflix cooking show.

View all of Chef Sayeh or Resident Chef’s Experiences >

$133.99

Price details

All-inclusive: 2-hour class, meal and fees.

Date

Sat, Nov 07

Time

03:00pm

Free cancellation up to 48 hours before

Groups of 12 or more

Request a private class

GIVE AS A GIFT

REVIEWS

Outside reviews for Chef Sayeh or Resident Chef

A team building experience is a great way to bring a group together in a fun, engaging, and collaborative environment. The activity encourages communication, creativity, and teamwork. The hands-on format allows everyone to actively participate, regardless of skill level. Chef Sayeh and her team are professional, enthusiastic, and skilled at guiding the group. The atmosphere is relaxed and fun! Highly recommended!

- Silvia

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