Couples Cooking Class Create Vegan Mediterranean Classics

Master plant-based Mediterranean favorites in this hands-on cooking class for all skill levels.
Chef Beee

Verified Chef

Chef Beee

5.0 (3 reviews)

Atlanta

2.5 hours
2 to 6 (public class)
$109.99 (all inclusive)
What You’ll Do

Learn essential cooking methods, knife techniques and more while creating vibrant, flavorful dishes such as stuffed grape leaves filled with fragrant herbed lemon rice, delicate falafel, colorful beet hummus, fresh cauliflower tabbouleh and a sweet orange polenta cake infused with olive oil. The best part? Every recipe is completely plant-based. Whether you're vegetarian or simply exploring new flavors, you'll love these dishes and leave with newfound confidence in the kitchen. Book this class today!


MENU


Stuffed Grape Leaves (Dolmas)

With herbed lemon rice


Falafels

With tahini sauce and cauliflower tabbouleh salad


Beet Hummus Dip (Mutabal)

With pita chips


Olive Oil and Orange Polenta Cake

With citrus zest and almond flour


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Beee.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Atlanta
Map
Exact location is provided after booking.
YOUR CHEF
Chef Beee

Verified Chef

Chef Beee

5.0 (3 reviews)

Atlanta

Chef Beee infuses every class with warmth, curiosity and a passion for plant-powered living. With roots in academia and a deep interest in holistic wellness, she traded spreadsheets for spices and discovered her calling in the world of plant-based cuisine. She has pursued advanced training in vegan gastronomy and earned certifications in vegan cooking, baking and cheese making, shaping a style that’s both thoughtful and deeply flavorful. More than a decade after launching her wellness practice, Chef Beee now shares her belief that food is more than fuel, it’s medicine, creativity and connection. Her classes invite guests to slow down, savor each ingredient and experience mindful eating as a joyful, nourishing ritual.
$109.99
Price details

All-inclusive: 2.5-hour class, meal and fees.

Date
Sat, Nov 14
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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