Cooking Class: Make Traditional Japanese Classics
Craft sushi and Japanese classics in this immersive cooking class with Chef Tiff.
The class begins by crafting a savory miso soup from scratch with an umami miso paste, tofu and fresh green onions. As you move into the main course, you'll make the perfect seasoned sushi rice and practice knife skills to chop fresh vegetables. Layer the veggies and proteins to make classic California rolls, spicy tuna rolls and crisp vegetable rolls. End the meal with matcha pudding dessert to satisfy your sweet tooth. Secure your spot today!
MENU
Starter
Miso Soup
With miso paste, tofu and green onions
Main Course
Assorted Sushi Rolls
With California roll, spicy tuna roll and vegetable roll
Dessert
Matcha Pudding
With milk, sugar, whipped cream and crushed pistachios
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 1
- Maximum Guests 12
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsSushi Making, Beginner, Asian, Japanese, Pescatarian, Mother's Day
Reviews Guests Left For This Experience
andrew
01 Feb 2026
amazing! chef tiff is wonderful with her explanations , attention to detail and of course the food!! thank you
Event location: Denver
Chef travels to your location
Meet your chef
Chef Tiff has years of fine dining experience, working in Michelin-starred restaurants and leading unforgettable private dining experiences. She has honed her skills and passion throughout her career, gaining expertise in the art of pasta-making and cooking for specialized diets. Chef Tiff is excited to share her culinary knowledge with aspiring home chefs and hungry foodies looking to learn new skills and cook up their new favorite meals.
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