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Cooking Class: Explore Spanish Cuisine With Chef Bonicelli

13 reviews

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Next Date:
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Explore Spanish Cuisine With Chef Bonicelli

cooking paella in the kitchen | Classpop Shot

Join this cooking class where you'll take a step-by-step journey through Spanish cuisine.

Let Chef Bonicelli teach you how to create a three-course menu starting with a choice of gazpacho: a cool and refreshing soup, or patatas bravas: crispy potatoes served with smoky aioli. Next, you'll learn how to prepare a stunning seafood paella packed with shrimp, mussels and calamari. Then, complete the session with golden churros served with a smooth chocolate dipping sauce. This class is perfect for cooks of all skill levels and it's incredibly enjoyable, thanks to Chef Bonicelli’s easygoing yet informative teaching style.

MENU

Starter

Choice of 1

Gazpacho Cold Soup

With tomatoes, garlic and olive oil

Patatas Bravas

With potatoes, paprika and Bravas sauce

Main Course

Seafood Paella

With shrimp, mussels, clams, saffron and rice

Dessert

Churros With Chocolate Sauce

With choux pastry, cinnamon, chocolate and sugar

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Minimum Guests 2
Maximum Guests 6
Event Duration 3 hours
Activity Level
Activity Level
LabelsFun, Spanish, Mediterranean, Pastry, Pescatarian
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

Kelly

26 Oct 2025

We had a great time with Chef Bonicelli! She was organized, knowledgeable, and a wonderful cook! We left with the recipes of what we had made as well as our own leftovers. We both enjoyed ourselves and will use her again.

Nicole

18 Oct 2025

What a wonderful experience! So much fun and great food!

Susan

21 Sep 2025

This was an awesome experience! Chef Bonicelli is a great teacher. My friends and I will be back for other classes.

Karen

15 Sep 2025

Wonderful experience… interesting, informative. Kitchen was so well set up for this type of event..

Paula

31 Aug 2025

Such a beautiful experience. A personalizes informative/educational time with delicious food that brings you together ♥️. Would love to do this again .

Andrew

10 May 2025

Amazing, great experience! Chef Bonicelli made everything so easy, fun, and educational. She’s a great teacher, can’t wait to sign up for another class.

Sharon

22 Mar 2025

Amazing upscale cooking experience! We enjoyed a 4 course meal and took home enough butternut squash and fettuccine for several meals…all made in her class! It’s an enjoyable evening you will never forget! Can’t say enough good things about Chef Bonicelli…she is knowledgeable, helpful, patient, and a great teacher.

Maria

07 Feb 2025

Awesome class! Chef Bonicelli was so knowledgeable about the food and the process. She created a wonderful atmosphere for a fun date night spent learning new skills!

Dave

28 Dec 2024

Really informative and fun class. Saw some new gadgets that I think I might need to have!

john

23 Jun 2024

Great time with fun people. Food was excellent and chef made the class interactive and fun!

Julie

10 Jun 2024

Fun experience! Chef seemed very knowledgeable. It's in a home setting, and there was only us two in the class.

Merle

05 Apr 2024

Great experience, fun time and awesome food.

Outside Reviews for Chef Bonicelli

Selina

31 Jan 2024

I absolutely Love Chef Bonicelli's classes!! The recipes are delicious and her delivery is clear, easy to follow and fun! Her down to earth approach makes it a comfortable easy experience and her knowledge and technique combined with her love, for food is infectious!

This class does not have any dates.

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Meet your chef

Chef Bonicelli

13 reviews

With more than 15 years of expertise with culinary creativity, Chef Bonicelli shares her passion for regional ingredients prepared with imagination. She credits her grandmother for inspiring her love of all things cooking in lessons that bridged generations through traditional cuisine. The endless possibilities for healthful fare that celebrates heritage and authenticity keep Chef Bonicelli curious and thriving in the kitchen.