Cooking Class: Mastering Peruvian Cuisine
Get a taste of Peru in this hands-on cooking class. Chef Jay will guide you through time-honored recipes that showcase the vibrant flavors and rich culinary traditions of Peruvian cuisine. The class begins with tomate rellenos, stuffed tomatoes filled with a colorful mix of beets, carrots, Peruvian corn, peas and homemade mayonnaise. Next, prepare tacu tacu en salsa de mariscos, a crispy rice and bean cake topped with a seafood sauce of shrimp, calamari and mussels simmered with tomato, garlic and white wine. To drink, mix chicha morada, a traditional purple corn beverage infused with pineapple, cinnamon, cloves and lime. Book your spot today and bring the tastes of Peru into your kitchen.
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Tacu Tacu en Salsa de Mariscos
Crispy rice and bean cake with seafood sauce
With seasoned rice, beans, shrimp, calamari, mussels, tomato, garlic and white wine
Tomate Rellenos
Peruvian stuffed vegetable salad
With steamed beets, carrots, Peruvian corn, peas and house-made mayonnaise
Chicha Morada
Purple corn drink
With pineapple, cinnamon, cloves and lime
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 2.5 hours
- Activity Level
Activity Level
- Labels Beginner, Adult, Fun, Latin
Reviews Guests Left For Other Experiences
Brent
22 Jul 2026
Chef Bahar was amazing! We will be booking another class for sure.
Julia
11 Aug 2024
Debby was lovely! She did a great job of including us in the cooking and taught us some culinary terminology along the way. We really enjoyed it!
Outside Reviews for Chef Jay or Resident Chef
Marcelo
20 Mar 2024
Chef Jay has great culinary knowledge and is super professional.
With five years of experience, Chef Jay has won several awards, including one for his cooking school. As a cookbook author, he has explored the flavors and dishes of classic Peruvian and Spanish cuisine. Chef Jay has experience teaching engaging cooking classes to students of all skill levels. He has also hosted private culinary events, providing personalized culinary experiences. Chef Jay is excited to share his experience with aspiring chefs and foodies.
