Cooking Class: Traditional Bibimbap
This informative cooking class is your chance to discover how Korean bibimbap has become a flavorful favorite for gourmets around the world. Chef Thaddeus is in the kitchen to share the history of this unique blend of ingredients while showing you how to prepare it yourself. You'll top tender jasmine rice with savory chicken breast, bean sprouts, pickled radishes and more for a one-of-a-kind creation that celebrates diversity of taste and texture. It's a cooking lesson and a global culinary exploration all in one!
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Dolsot Bibimbap (Korean Stone Pot of Rice)
With jasmine rice, chicken breast, bulgogi marinade, bean sprouts, spinach, pickled daikon radish,
oyster mushrooms, shredded carrots, eggs, zucchini and spring onion
Cooking classes on Classpop! are designed to be fun, social events. Feel free to / You are welcome to purchase wine or beer at the venue to enjoy during the class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsAdult, Beginner, Fun, Korean, Asian
Outside Reviews for Chef Thaddeus
Foodom.com
10 Apr 2024
Chef Thaddeus was wonderful, food incredible, and we will definitely be booking him again!
Event location: 1709 Del Paso Blvd., Sacramento, CA, 95815
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Thaddeus is a seasoned personal chef with over ten years of experience in high-volume kitchens. He holds an Associate's degree in Culinary Arts and Business Management. His career highlights include roles at prominent dining establishments where he mastered grilling, sautéing and sauce-making. Chef Thaddeus excels in meal prep and private dining, known for his meticulous food quality and customer satisfaction. His comprehensive education and extensive experience underscore his expertise and dedication to culinary excellence.
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