Cooking Class: Chic French Fare
Wed, May 1st at 11:30AM
Wed, May 1st at 6:00PM
Tue, Apr 30th at 7:00PM
Wed, May 1st at 7:00PM
There's no reason you can create your own incredible French dishes at home, thanks to this informative hands-on cooking class led by Chef Mo. You'll explore techniques used in professional kitchens throughout France as you craft a meal filled with regional favorites. Prepare a sumptuous cream of cauliflower soup featuring gooey gruyère, transform a simple chicken braised in wine into classic coq au vin and make perfectly tender au gratin potatoes. End your lesson on a sweet note by whipping up a decadent chocolate soufflé for dessert.
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Fancy Cream of Cauliflower Soup
With roasted cauliflower, cream and Gruyère cheese
Coq au Vin
With braised chicken, vegetables and red wine sauce
Potato au Gratin
With baked potatoes, cream and Gruyère cheese
Chocolate Soufflé
With chocolate sauce and chantilly cream
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsAdult, Beginner, Fun, French, Mediterranean
Outside Reviews for Chef Mo
Marcelo
28 Feb 2024
Chef Mo is a fantastic chef. Very nice experience.
Chef Mo has spent two decades crafting a culinary resume that includes roles in fine dining establishments and five-star hotels. His enterprising spirit led him to opportunities as a private chef as well. His talent for preparing exceptional dishes can be tasted in his European and African creations. With a special passion for showing aspiring chefs their potential, Chef Mo shares his expertise in classes designed to inspire.
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