Cooking Class: American Brunch Classics

Bring your brunch to a whole new level of deliciousness in this hands-on cooking class with Chef Autumn. She'll help you create a spread brimming with fabulous flavor and imaginative touches from start to finish. Your lesson starts with a charming parfait filled with mascerated berries and a crisp biscuit streussel. Then, learn a tempting twist on eggs Benedict and flank steak with chimichurri Hollaindaise sauce in the starring role. You'll also cook up a zesty potato hash loaded with onions and peppers and toss together arugula and pickled strawberries for a refreshing brunch salad.


Macerated Berry Parfait

With biscuit streusel

Biscuit and Flank Steak Eggs Benedict

With poached eggs and a chimichurri Hollandaise sauce

Potato Hash

With bell peppers, onions, eggs and avocado

Arugula and Pickled Strawberry Salad

With Parmesan, crispy onions and white balsamic vinaigrette

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Date Night, Fun, New American, Mother's Day

Reviews Guests Left For Other Experiences

Default avatar


09 Feb 2024

Autumn was amazing. She made an amazing meal, explained to use what she was doing at each step, was very personable, brought all of her won supplies, and cleaned everything up - even though we offered to help clean up. I would definitely hire her again.

Default avatar


29 Dec 2023

Great class! Amazing food!

Outside Reviews for Chef Autumn

Default avatar

Silvia G.

25 Jul 2023

Chef Autumn's love for Asian food was obvious, which made the experience so much more enjoyable and fun. It was a flavour sensation and I cannot wait to recreate her dishes.

$ 95 Per person

all-inclusive: 2.5-hour class, meal and taxes.

Select a date and time:

Looking for another date or time or need to book for a larger group? Message us

How many guests are you booking for?
Select a place:

Give as a gift

Give as a gift

Event location: Charlotte

Chef travels to your location

Google Maps placeholder

Meet your chef

Chef Autumn
Chef Autumn Verified chef

New chef

An obvious passion for food sets Chef Autumn apart from the others. With extensive experience in the kitchen, Chef Autumn has worked at Disney World, was a sous chef under a Michelin star chef and became an executive chef at 23. She has a deep knowledge of Asian flavors and ingredients and loves to experiment with fusion cuisines to create unique dishes with tantalizing flavors.

Buy Gift Cards Charlotte