Cooking Class Authentic Spanish Tapas

Chef Sarah

Verified Chef

Chef Sarah

5.0 (1 review)

Vancouver

2 hours
2 to 15 (public class)
CAD $139.99 (all inclusive)
What You’ll Do

Craft classic Spanish tapas and sweet torrijas in this hands-on cooking class inspired by Spain.


Explore the flavors of Spain one small bite at a time in this immersive cooking class with Chef Sarah. Begin by preparing fresh pan con tomate, topping toasted sourdough with a vibrant blend of tomatoes, garlic and olive oil. Then, make traditional Spanish meatballs seasoned with saffron and aromatic spices, simmered in a rich tomato sauce. To finish, create torrijas, a classic Spanish-style French toast infused with lemon zest, cinnamon and milk for a decadent dessert. Learn essential tapas recipes and bring the warmth of Spanish cooking to your own table.


MENU


Pan con Tomate

With sourdough, tomatoes, garlic and olive oil


Saffron-Infused Albóndigas

Spanish meatballs

With ground beef, aromatics, saffron and tomato sauce


Torrijas

Spanish-style French toast

With bread, lemon zest, cinnamon and milk



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Sarah.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Looking for a gift? Authentic Spanish Tapas makes a perfect experience gift.
Where You’ll Be
Chef travels to your location
Vancouver
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YOUR CHEF
Chef Sarah

Verified Chef

Chef Sarah

5.0 (1 review)

Vancouver

Chef Sarah is a globally influenced culinary professional with a specialty in Persian and Middle Eastern cuisine. Backed by formal culinary training and years of experience as a corporate chef, she has built a career creating flavorful, immersive dining experiences. Her background spans private dining and corporate facilitation, where she combines refined technique with a strong understanding of flavor balance. Shaped by early mentorship and international culinary training, Chef Sarah brings a fresh perspective to traditional recipes, blending authenticity with modern creativity and touches of global fusion.
CAD $139.99
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Sat, Oct 31
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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