Adult Cooking Classes in the Bay Area

Become a baking master in this hands-on cooking class. Chef Karen will teach you the recipes and techniques for creating these classic desserts from around the world. Start with a savory appetizer of angel eggs topped with a mixture of mayo, mustard and scallions. Then, dive into French baking with a tarte tatin using fresh apples. Then, journey to Italy to make a classic cannoli. Make a golden shell to fill with mascarpone and chocolate. Then, make a clas...

Sharpen your knife skills with Chef Daniel in this fascinating, hands-on cooking class.You'll slice, dice and julienne your way through a three-course French menu while learning professional tips for knife grip, blade maintenance and choosing the right knife for each task. You'll start by creating a traditional mirepoix, which allows you to practice precise cuts on carrots, celery and onions. Then, you'll move on to more advanced techniques like breaking d...

Start your weekend with a delicious brunch thanks to this immersive cooking class with Chef Elham!Begin the meal with a refreshing watermelon salad topped with aromatic mint, a sprinkle of feta cheese and a balsamic glaze. Next, learn the chef-approved secrets to make a classic eggs Benedict with savory Canadian ham and a creamy Hollandaise sauce atop an English muffin. Then, make a sweet parfait layered with yogurt, juicy berries and crunchy granola. Fina...

If you’ve ever wanted to make your own dumplings from scratch, this fun cooking class is a great place to start.This class is great for beginners who want to learn the basics or experienced cooks looking to improve their skills. Chef Parsati will teach you both traditional methods and modern recipes, sharing helpful tips along the way. You’ll kick things off with a refreshing boiled peanut salad, tossed with fresh herbs and a splash of citrus. Then, yo...

Korean street food is all about understanding how to delicately balance bold flavors and in this interactive cooking class, Chef Poly will show you how. Begin by making kimchi mung bean pancakes, bindeduk, with a rich soy dipping sauce. Next, learn how to make noodles from scratch to assemble jimpong, a classed steamed buns dish before you delve into the world of Korean spices to make tteobokki. Finally, craft dalgona, a popular toffee dessert made even mo...

Join Chef Rajeswari for a hands-on South Indian cooking class that will introduce you to the bold flavors of this legendary cuisine.This class focuses on creating a complete meal with dishes that perfectly balance spicy and cooling elements. You’ll start with “Chicken 65,” a crispy and flavorful dish made with boneless chicken, ginger, garlic, lemon and just the right amount of chili heat. Next, learn how to make a classic chicken biryani infused wit...

Sink into the scrumptious and savory scents of the flavors of Thailand in this immersive cooking class. Design gourmet dishes rooted in Thai cuisine under the expert tutelage of Chef Karen. Start your culinary adventure with spicy mango salad with citrus vinaigrette. Continue your journey with chicken lettuce wraps with peanut sauce and a main course of chicken pad Thai, both involving fresh ingredients like chicken, rice noodles, vegetables, peanuts, sauc...

Learn how to make classic New York-style pizza in this hands-on cooking class. Chef Daniel will have you mixing, kneading and stretching dough, as he teaches you how to form that iconic New York style crust. Up next, you'll whip up fresh toppings for your perfect crust, including a rich ricotta cheese and creamy bechamel sauce. After all that hard work shaping dough and mixing sauces, you'll enjoy a homemade New York style pizza feast featuring margherita,...